Comments

  1. @Tarantino111

    Guys he's a drop-chipper the ninja is a bad product…. All you cheeps making thees guys richer….. Jezuz

  2. @GlitchStick

    Hey…
    Just an idea…
    But maybe try pressing the sorbet button instead of the ice cream button twice?

  3. @AlphaChinoz

    who likes raw fruit tho ? ur gonna need at least least some milk or butter an most importently sugar to mix in their too make it even remotly eadible ..

  4. @sallytworicks8160

    I work in the food industry. I remember when these came out about a decade ago. They are called “paco-jets” and cost 10-15 thousand dollars at the time

  5. @Tacobell1384

    As someone who makes a lot of homemade sorbet, yes there is a lot of sugar but you usually make it using a lot of fruit not a lot of water. The more water you add the more sugar you need to prevent it from just being ice

  6. @isforme2789

    Freez your fruits, let them thaw for a few minutes so they feel a bit gooie not brick hard and use a blender. I usually just buy a bag frozen berrys

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