2 Easy Easter Sides: Roasted Potatoes w/ Peas & Lemony Orzo Recipes

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23 Replies to “2 Easy Easter Sides: Roasted Potatoes w/ Peas & Lemony Orzo Recipes”

  1. Ciao Laura!! Decisamente da provare. Bella alternativa dal solito agnello con patate che si prepara sempre!!

  2. Love the potatoes with peas! The addition of white wine, ???? I usually do peas with tarragon, garlic mashed potatoes, and spring salad of some sort.

  3. I have been with you from the begining with your journey and since than i watch ed everysingle video of yours and learned so much. I fall a sleep on your videos just takes me to a different world Thankyou ????????❤❤❤❤

  4. Laura's Garlic rosemary roasted potatoes still one of my fav side dish to do with steak

  5. Honey I'm "up there" and I have to say I have never heard of potatoes and peas????????

  6. Hi Laura….I love these recipes….but my Italian family will definitely go for potatoes & peas!!…nothing beats a good spud!????????❣️❣️thank you!????

  7. Laura, I have made so many new recipes of yours this year so far! What are some Easter desserts that you make?

  8. Laura I'm making lamb chops for my Easter dinner with mint jelly and sweet potatoes and a salad ❤❤❤thanks for sharing your recipe, with us for your Easter sides God/Jesus Bless you and your family ❤❤❤❤❤

  9. I noticed that you didn’t put the potatoes in water first? Does it make a difference?

  10. I'm sicilians and greek..ummm..yes I'd put peas in orzo before potatoes..my family not gonna fly with potatoes and peas, but sounds good

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