You always remind me of the actress that plays Sara in The Labyrinth
@alexanderarias7441
❤❤❤❤❤❤❤❤
@nekotajni394
I love the star shape that you have in your left eye. Absolutely mesmerising. Also the noodles are lovely !
@Fuiape
Damn! I love her recipes they are simple! except for that Watermelon baking for 3 hours or something… that was a HUGE mistake lol!
@aleksandraz2110
I'm wondering if the dough would work with not-silken tofu? 🤔
@honk42069
You think this dough would work for making gnocchi?
@shaunc1234
A beautiful and lovely young lady with a bright and loving future ahead. Thank you for sharing your recipes with us 😋☺️
@Northknives
Hey Halle, I think it's time I made you a custom Knife 🔪😉
@sparklyhippie888
Anyone tried gluten free flour? I can’t find gluten free udon anywhere pre made so I’d love to make my own!
@teresajose2280
You just unlocked something in my brain 💡
@jakelamb4274
I’d eat this girls tofu anytime
@robotdickens
This is great. I have some tofu that was about to go. Definitely want to try this
@courtneyjohnson5529
Aw she is looking older🥹
@PreciousMemoryBook
I'd say you're ready for your own cable cooking show.
@wirehyperspace
Looks alot better then i cooked tofu, well- when fry it in pan like scrapple it tends to get hard as rock and cant eat it
@iwatch756
Phoebe dynevor… or that brigerton gal… you look similar…?
@Thebucketlifer
What kind of flour… Rice flour?
@JudgeՏamson
White flour will send my blood sugar through the roof. Fortunately this recipe should work just fine with einkorn flour, and einkorn flour tastes better than white flour too 🎉
Comments
You always remind me of the actress that plays Sara in The Labyrinth
❤❤❤❤❤❤❤❤
I love the star shape that you have in your left eye. Absolutely mesmerising. Also the noodles are lovely !
Damn! I love her recipes they are simple! except for that Watermelon baking for 3 hours or something… that was a HUGE mistake lol!
I'm wondering if the dough would work with not-silken tofu? 🤔
You think this dough would work for making gnocchi?
A beautiful and lovely young lady with a bright and loving future ahead. Thank you for sharing your recipes with us 😋☺️
Hey Halle, I think it's time I made you a custom Knife 🔪😉
Anyone tried gluten free flour? I can’t find gluten free udon anywhere pre made so I’d love to make my own!
You just unlocked something in my brain 💡
I’d eat this girls tofu anytime
This is great. I have some tofu that was about to go. Definitely want to try this
Aw she is looking older🥹
I'd say you're ready for your own cable cooking show.
Looks alot better then i cooked tofu, well- when fry it in pan like scrapple it tends to get hard as rock and cant eat it
Phoebe dynevor… or that brigerton gal… you look similar…?
What kind of flour… Rice flour?
White flour will send my blood sugar through the roof. Fortunately this recipe should work just fine with einkorn flour, and einkorn flour tastes better than white flour too 🎉