24 Replies to “2-Minute Carrot Cake Bowl with Easy Cream Cheese Frosting Recipe”

  1. Omg I'm so mad at you. You killed my dream that I could eat this whole thing.. then you said, it serves two. ???? Me and myself will be eating it ????

  2. I request a cheesecake bowl. Would you be able to make a gateaux basque? Been trying to find a good recipe that is single serve instead of a big cake. Thank you for your time 🙂

  3. Hi Gemma thanks for the recipe,being from home you know at times it to get some itams especially Philadelphia block cheese,don't know who is selling it,I've tryed searching for it any suggestions greetings from home Patricia obrien from Dublin Ireland ????????

  4. "If you want to make just one serving, just half this recipe" I was thinking more like eating the whole recipe by myself.

  5. One thing I always agree with Gemma on is vanilla. I add that stuff to EVERY sweet thing I make.

  6. Very nice recipie Gemma! They looks amazing! Have a nice day and good weekend! Have a good month and week! ????????????

  7. I can't wait to try this! I think this will be one of my favorites!????????????

  8. And now that I got around to checking my emails, instead of just my notifications, I am REALLY going to have to pull out the stretchy pants. FIVE carrot cake recipes in ONE email? Oh, Gemma… you'll be the ruin of this old woman!

  9. "For two people or not…whatever." did me in Gemma! You delivered it so drolly. ❤ My immediate thought was – "Oh no – I'm an "or not"," – & sadly have the waistline to prove it ????????????
    Confession? I know it was going to be good, so I paused the video, used the drop-down, and hopped over to the website, then sent the recipe to "Notes" on my phone.

    I didn't actually read through yet for quantities, but that looked like a BIG wallop of icing. My hips (& waist) are gonna hate you ????????????????

    Early Easter blessings to you, George, & Henry ✝️

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