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Amazing Spring Greens Soup Recipe

This Amazing Spring Green Soup is Bursting with flavor with a creamy silky smooth texture that contrasts wonderfully with crisp flaverful parmesan crisps. When the weather warms up and and the garden starts blooming this is the vegetable soup I cravy. It’s a spinach soup with tons of extra greens, onion, garlic, avocado, and lots of herbs. This easy and delicious recipe just so happens to be from the my cookbook, so if you have a copy, crack it open and bake along with me!

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19 Replies to “Amazing Spring Greens Soup Recipe”

  1. this looks amazing ???????? with those beautiful complimenting parmesan crisps ???????? can’t wait to try for myself ????

  2. Love it John thank you very much nd my book arrive many thanks bless to you nd your family

  5. I was watching one of your strawberry cake and I did but the frosting was watery do you know why ?

  6. Instead of (in addition to?) the parmesan crisps, I bet if you pan fried some paneer cubes and mixed them in at the end, it would be delicious. Like an Italian take on saag paneer.

  8. "It's like a green slap across the face!" That made me laugh ???? looks very healthy and full of vitamins. I personally would leave out the arugula, it's too spicy for my palate ????

  9. Hi please can you make a red velvet cake with Ermine frosting on your YouTube channel

  11. Just now watching this video! Running to my book now to check the recipe and then make this soup! Can’t wait to eat some! ❤

  12. You just make my day when I watch you thank you so much for being so funny God bless

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