Comments

  1. @nanigoose

    I admire cooks who crack eggs directly into other ingredients with no concern about an egg's usability. I once cracked a fresh egg into a frying pan that was very bloody inside. At least I didn't lose good ingredients like butter, sugar, and flour that's already been measured out. Now, I always crack eggs into a separate bowl. BTW, this is one of my favorite YT channels.

  2. @telalong5254

    it's always the hand beater that brings back memories of my irish gran. lovely and musical choice is awesome. i'm subscribed

  3. @ML-xh6rd

    Theres some Asian "creator" out there claiming that they're the originator of at least one of your videos. I called them out on it and they doubled down. I don't think there is anything more disrespectful than stealing someone else's content.

  4. @evoluída08

    É simplesmente adorável o prazer que você nos dá ao assistir os seus vídeos. São terapêuticos, tenta certeza disso. Você é talentosa demais. Tem muito amor pelo que faz. Parabéns 👏🏼 👏🏼 👏🏼 👏🏼

  5. @eledubwars

    Ya no te puedo decir que te cases con migo. Pero si me voy a casar con tus deliciosas y exquisitas y bien preparadas recetas gracias chef!!

  6. @Rajasrinath-l9q

    A great chef is an artist that i truly respect from the core of my heart. Just always be happy and cook like this. Your cooking gives us peace ❤❤

  7. @triciat6143

    Oh my, I just fell in love with brownies & cookies all over again😍😉💕

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