Bunny Chow:
Serves: 4
Prep time: 15 mins
Cook time: 1 hour 30 mins
Ingredients
ΒΌ cup (60ml) neutral oil or lard
1 cinnamon stick
1 tbsp coriander seeds
4 cardamom pods
1 brown onion, finely diced
2 green chillies, finely diced
4 cloves garlic, finely grated
1 lg knob ginger, finely grated
14 curry leaves
1kg boneless lamb shoulder
salt and pepper to taste
1 tbsp ground turmeric
Β½ tsp chilli powder
1 tbsp garam masala
3 tomatoes, diced
8 baby potatoes, halved
1 loaf country white bread, unsliced
coriander leaves, to garnish
Method
Heat oil in a heavy based saucepan over medium-low heat. Cook cinnamon, coriander seeds and cardamom for 5 minutes, until very fragrant.
Increase the heat to medium, add onions and saute for 3 minutes.
Stir in green chilli, garlic, ginger and curry leaves and cook for a further minute.
Add lamb, season with salt and stir until starting to brown.
Add turmeric, coriander, chilli powder and garam masala, stir well to combine.
Stir in tomatoes, cover and simmer for 40 minutes, stirring occasionally.
Uncover, stir in potatoes and cook for a further 30 minutes, covered, until potatoes are cooked through and lamb is tender.
Hollow out large bread rolls, reserving the insides. Fill bread cases with curry and the extra bread on the side.
#curry #recipe #shorts #cooking #lamb #southafrica
Comments
Can you make Indian tacos? (Native American dish)
That is an odd looking curry…. looks like beef stew in a bread bowlππ
That is an odd looking curry…. looks like beef stew in a bread bowlππ
I love fresh shorts
BUNNY CHOW βοΈ did not to see one of favourite dishes here πΏπ¦πΏπ¦
FYI , this is WHITE south africa he is talking about. The british navy brought this food to SA.
Thank you so much for showing the taste and season. Soooo many people donβt taste as they cook!
i like how you always put the ingredients in the description
In Hungary they serve gulas in bread as well, you should check it out!
I would have thought that every chef would have heard of serving stew-type concoctions in bread bowls. My mom has been serving her award-winning clam chowder in bread bowls for 50+ years. Fantastic.
Anything in a hollowed out loaf gets my vote
Bunny chows are named after the bania, the Indian merchant caste. No rabbits in sight.
Stews in bread is pretty common in europe , I guess ZA pepped up an old dutch recipe by making it spicy!
Wheres the bunny?
I want someone to make edits where Andy says his intros and then walks off without cooking anything
Wow!!!
Andy & another amazing video ππ»π©π»βπ³ππ»
Bro saw the reaction last time he mentioned South Africa
Bro saw the reaction the last time he mentioned South Africa
πΏπ¦πΏπ¦πΏπ¦πΏπ¦
Make Polish Ε»urek in a loaf of bread you gonna love it
Howzit Durbs? Lekker lekker lekker. 1/4 beef bunny asb. Don't forget the little plastic bag of sambals.
Oh, weβre UPPPPPPP π₯ΉπΏπ¦πΏπ¦. Look at us, shining
No I did not know
Its not just South Africa π we do it in Sri Lanka Andi βπ½
Bro summoning whole of KZN
Basically a cobloaf but with curry
Dinner tomorrow mmmmm