Can This Chef Cook A 3-Course Meal With An Air Fryer? • Tasty

“I feel fine! I mean, how poorly can this go?”

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24 Replies to “Can This Chef Cook A 3-Course Meal With An Air Fryer? • Tasty”

  1. you need to spray or coat things in a bit of oil for it to get that nice golden "fried" effect 🙂 (like the shrimp)

  2. Wow. I surprised the air fryer was a pain like that lol. I challenge you a pot of boiling water.

  3. PLZ DO A HAIR DRYER NEXT PLZ PLZ PLZ IF YOU DID IT WOULD MAKE MY WHILE ESPECIALLY WITH MY DAD HAVING THE CORONAVIRUS FOR THE PAST 2 WEEKS ALMOST THREE IT WOULD JUST MAKE MY WHOLE YEAR SO PLZ PLZ PLZ DO COOKING WITH A HAIR DRYER

  4. I literally cook all my food an air fryer. Chicken nuggets? Air fryer. Buffalo wings? Air fryer. Day old pizza? Air fryer!

  5. Next, she should try a large three wick candle to cook. It will be a bit uneven for heat distribution but it would be interesting to see what she does.

  6. The shrimp are too salty … what would you expect when you add like half a cup of salt for a couple pieces of shrimp lol

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