Chinese Mom’s trick, how to pick a good bottle of soy sauce

13 Replies to “Chinese Mom’s trick, how to pick a good bottle of soy sauce”

1. That's the brand I use!

2. that's just the consistency of it…

3. Now every bottle in every supermarket in world will be like shaken shaken shaken

4. Define “lasts longer” and “right away”. If you had a single bottle of soy sauce this wouldn’t be relevant info

5. this is actually really helpful

6. Don't be stupid

7. I look for organic. I have chemical sensitivity from chemical overexposure. Otherwise I pick one without artificial preservatives.

8. So there's bad soy sauces

9. Tamari is best in my opinion. ❤❤

10. Os plastic bottle? Best of glass.

11. I wish shorts were date stamped, this is probably an April Fools joke.

12. Have you met @BobbyParish

13. If I can understand what the heck you were saying I can use the information unfortunately I don't

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