Chocolate cake inside a bread machine?!?! #bread #cake
27 Replies to “Chocolate cake inside a bread machine?!?! #bread #cake”
Chocolate cake inside of a bread machine? bread machines are already amazing, but if it can make cake that be crazy. #cake#baking here's the recipe my boisπ½ 1/4cup milk 2 eggs 1/4cup melted butter 1cup ap flour 1.5tsp Baking powder 2/3cup sugar 4Tbsp cocoa (sifted) "1tsp" vanilla extract.
then go BOOP on the bread machine.
Ur so cute bro π
Watch your glucose Chef Daddy.
My dumbass took a sniff when he held it up ππ
Loooks great. How doesnβt it stick!!
Took a sniff when he held it up, was severely disappointed to remember I'm watching a video
that drop made it sound like german bread
I am commenting
How come there is a white spot on the cross section of the cake?
bread machines are just shit. always better outta the oven
they should make fresh baked chocolate cake a cologne.
What I donβt like about my old bread machine is the mixing paddle getting stuck in the finished loaf of bread.
Name of bread machine please
Iβm so envious of your thrift store find there.
I hope your 2025 is off to an awesome start, brother. I'll take a slice of pizza π and a slice of that chocolate cake as dessert π«π
The cake even comes with a hole to fill it up with cream
oh! that's what a bread machine looks like? it looks just like my grandma's mochi machine! i guess that makes a lot of sense because they do similar things :O
My guy with the vanilla 100%, agree you used the right ammount
Put some butter cream frosting on that brotherπ’
Maybe putting the liquid in first helps to prevent a bunch of dry bits from sticking to the bottom/not fully incorporating? Kinda like when you use a protein shaker bottle, when you put the dry stuff in first it usually has chunky bits/powder stuck in placed. While if you put a lil liquid in first it mixes much better!
I want it soooo bad
I didn't know zojirushi did these in addition to rice cookers.
Its more solid because you used butter, if you replace that with some kind of oil that should fix it
Chocolate cake inside of a bread machine? bread machines are already amazing, but if it can make cake that be crazy. #cake #baking
here's the recipe my boisπ½
1/4cup milk
2 eggs
1/4cup melted butter
1cup ap flour
1.5tsp Baking powder
2/3cup sugar
4Tbsp cocoa (sifted)
"1tsp" vanilla extract.
then go BOOP on the bread machine.
Ur so cute bro π
Watch your glucose Chef Daddy.
My dumbass took a sniff when he held it up ππ
Loooks great. How doesnβt it stick!!
Took a sniff when he held it up, was severely disappointed to remember I'm watching a video
that drop made it sound like german bread
I am commenting
How come there is a white spot on the cross section of the cake?
Yo, why did I actually smell it for a tiny bit!!!
πΉπ₯πΆππ¦π«πππ©πͺ another chocolate bread Cake π₯ππ΅βπ
bread machines are just shit. always better outta the oven
they should make fresh baked chocolate cake a cologne.
What I donβt like about my old bread machine is the mixing paddle getting stuck in the finished loaf of bread.
Name of bread machine please
Iβm so envious of your thrift store find there.
I hope your 2025 is off to an awesome start, brother.
I'll take a slice of pizza π and a slice of that chocolate cake as dessert π«π
The cake even comes with a hole to fill it up with cream
oh! that's what a bread machine looks like? it looks just like my grandma's mochi machine! i guess that makes a lot of sense because they do similar things :O
I'm making this in the morning
Dude, crispy outside & soft inside? Iβm sold, yum! π
My guy with the vanilla 100%, agree you used the right ammount
Put some butter cream frosting on that brotherπ’
Maybe putting the liquid in first helps to prevent a bunch of dry bits from sticking to the bottom/not fully incorporating? Kinda like when you use a protein shaker bottle, when you put the dry stuff in first it usually has chunky bits/powder stuck in placed. While if you put a lil liquid in first it mixes much better!
I want it soooo bad
I didn't know zojirushi did these in addition to rice cookers.
Its more solid because you used butter, if you replace that with some kind of oil that should fix it