Do you need a chipper (French fry cutter) at home?
#shorts #hotchips
20 Replies to “Do you need a chipper (French fry cutter) at home?”
They're nice if you have bad hands
Must have been from temu š
Props on the J-dilla
Hash browns
We currently use an automatic potato slicer. It cuts perfect fries quickly.
Yes, fries not chips. 'Merica!!
We use a 90 count case and it works great…most of the time. Occasionally I need to trim a bit from the top or tail. The fries look fantastic. 2 hour soak, drain, 300°F fry for 3 minutes. Cool them down completely. Fry at 350° for 2-3 minutes.
I wouldnt say its single use. Could dice onions with it i feel. Or eggs for an egg salad.
We have a big metal one from the 40s, great for small fries but i prefer to hand cut mine into steak fries
your music taste is so fire
Hey Andy can we have a video of home made chips š
*fries*ššš
Started our kids young with knives, firearms and chainsaws….shocking to some but absolutely necessary local knowledge.
They can cook, clean hit the target and drop a tree and miss the barn and house.
I'm not perfect. But think we did alright by them.
Andy your looking more thin in every video!
i believe you mean french fries?
Bro. That was not an honest review. You only did and said ridiculous things so Iād say do.
ššš people buy so much crap, even more for the kitchen
Just cut the tater in half!
Would a mandolin with an attachment work? At least a mandolin is multi use. Also never get a professional chef cooking equipment unless you are also a professional chef.
Haha I have this exact item! I too got it jammed with a big potato and mine also fell apart on me when I tried forcing it š however, I reeeeally don't like cutting chips manually so I went to the length of disassembling and reassembling it entirely. Now I trim larger potatoes so they fit. I don't mind smaller chips as they're often crispier anyway!
So maybe it's not a commercial grade chip cutter, but for home use it's not too bad for its cost
You need to be of age to make fries?
It exists in France for minimum the last 50years and the metal one from Moulinex works great
They're nice if you have bad hands
Must have been from temu š
Props on the J-dilla
Hash browns
We currently use an automatic potato slicer. It cuts perfect fries quickly.
Yes, fries not chips.
'Merica!!
We use a 90 count case and it works great…most of the time. Occasionally I need to trim a bit from the top or tail. The fries look fantastic.
2 hour soak, drain, 300°F fry for 3 minutes.
Cool them down completely.
Fry at 350° for 2-3 minutes.
I wouldnt say its single use. Could dice onions with it i feel. Or eggs for an egg salad.
We have a big metal one from the 40s, great for small fries but i prefer to hand cut mine into steak fries
your music taste is so fire
Hey Andy can we have a video of home made chips š
*fries*ššš
Started our kids young with knives, firearms and chainsaws….shocking to some but absolutely necessary local knowledge.
They can cook, clean hit the target and drop a tree and miss the barn and house.
I'm not perfect. But think we did alright by them.
Andy your looking more thin in every video!
i believe you mean french fries?
Bro. That was not an honest review. You only did and said ridiculous things so Iād say do.
ššš people buy so much crap, even more for the kitchen
Just cut the tater in half!
Would a mandolin with an attachment work? At least a mandolin is multi use. Also never get a professional chef cooking equipment unless you are also a professional chef.
Haha I have this exact item! I too got it jammed with a big potato and mine also fell apart on me when I tried forcing it š however, I reeeeally don't like cutting chips manually so I went to the length of disassembling and reassembling it entirely. Now I trim larger potatoes so they fit. I don't mind smaller chips as they're often crispier anyway!
So maybe it's not a commercial grade chip cutter, but for home use it's not too bad for its cost
You need to be of age to make fries?
It exists in France for minimum the last 50years and the metal one from Moulinex works great