Easy Lady Fingers Recipe

Crisp, light, and airy, these homemade Ladyfingers are so much better than store-bought cookies! Also known as savoiardi or sponge fingers, these finger-shaped cookies are so easy to make from scratch and are perfect for soaking or dipping. You only need a few simple ingredients to make these sponge-cake cookies. These cookies are a must have for tiramisus but they’re delicious on their own too and so fun to make!

RECIPE: https://preppykitchen.com/ladyfingers/

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19 Replies to “Easy Lady Fingers Recipe”

  1. Excellent. For the glass tiramisu I made, I baked lady finger biscuits in a circle, but the original shape is more attractive.
    ????????

  2. I made my Tiramisu using sponge cake, so John am very greatful for this video. Definitely gonna make❤

  3. Hello John Cannelle; your channel was recommended to us. And boy, have we been blessed. We saw all of your recipes and can't wait to view as many as we can. Thank you, you are adorable, and we like your style. Introducing ourselves as Sonja and Christopher, Red Cardinal Kitchen.
    We look forward to seeing you visit us as well.

  4. I'm surprised that you put the powdered sugar on pre-baking. Why doesn't it melt in the oven?

  5. It never occurred to me that you could make these yourself (i mean, obviously)) Well, now i have a task for myself ????????

  6. Красивая кухня и толковый кондитер!!При какой температуре выпекать? 200 с ?

  7. Those look amazing. The store-bought ones here are just hard, dry flavorless things. Nothing as wonderful as those.

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