Head to https://porterroad.com/CHUDSCUBAN for some fantastic meat delivered right to your door!
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Patreon.com/ChudsBBQ
ChudsBBQ.com
Insta: chudsbbq
Moho Marinade
4 Limes Zest & Juice
4 Oranges Zest & Juice
80G Garlic
60G Shallot
12G Oregano
20G Toasted Cumin
10G Pepper
Cubano Roll:
240G Warm Water
10G Yeast
15G Sugar
25G Lard
350G Bread Flour
10G Salt
►Full list of things I use and recommend:
https://www.chudsbbq.com/affiliates
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Pots & Pans
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►Made In Stainless Clad Set
https://madeincookware.pxf.io/9Wmxn0
►Made In Carbon Steel Set
https://madeincookware.pxf.io/jWNDQv
►Made In Wok
https://madeincookware.pxf.io/7mELnr
Knives
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►8″ Chef’s Knife
https://madeincookware.pxf.io/x9eXrd
►6″ Nikiri
https://madeincookware.pxf.io/5bWmy9
►Boning Knife
https://amzn.to/2zRXeZu
►Bone Saw
https://amzn.to/2YbOqYf
Meat Processing
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►Meat Grinder
https://bit.ly/3iLUPCE
►Sausage Stuffer
https://bit.ly/36zBfXX
►Meat Mixer
https://bit.ly/3JS66NJ
►Meat Slicer
https://bit.ly/3jgdxpS
Appliances
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►Weber Kettle
https://weberinc.sjv.io/BX9obL
►Chamber Vacuum Sealer
https://bit.ly/3uEoQtx
►Sous Vide
https://bit.ly/3JNcR3j
►Toaster Oven
https://breville.oie8.net/x9jY6A
►Deep Fryer
https://amzn.to/3aOYISS
►Vitamix Blender
https://www.tkqlhce.com/click-100781720-13738096
►Kitchenaid Mixer
https://amzn.to/2IrAFir
►Food Processor
https://amzn.to/389w3Go
Ingredients
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►Chud Rub and 16 Mesh Black Pepper
https://shopchuds.com
►Fogo Charcoal
https://www.fogocharcoal.com/?ref=iogwz4f6q0
►Wagyu Tallow
https://amzn.to/3laAWak
►Dough Conditioner
https://amzn.to/3YBWNZh
►High Temp Cheese
https://amzn.to/37W8MsR
►Pink Salt
https://amzn.to/2MYdPxY
►Sodium Citrate
https://amzn.to/3f3Zqw1
►Hog Casings
https://amzn.to/2Ccn4Ze
►Sheep casings
https://amzn.to/323XOgX
Small Cooking Tools
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►Pepper Cannon
https://www.mannkitchen.com/chudsbbq
►Instant Read Thermometer
http://www.thermoworks.com/Thermapen-Mk4?tw=4724&a_bid=089ffafd
►Flame Thrower
https://amzn.to/2VQKwVR
►Fire Blower
https://amzn.to/2YFG4Z4
►Cold Smoke Generator
https://amzn.to/3KkUxOy
►Injector
https://amzn.to/34wtJIr
►Scale
https://amzn.to/3fw3Uf0
►Rub Tub
https://amzn.to/37KVMom
►Burger Press
https://amzn.to/2Y8B2m0
►Butcher paper
https://amzn.to/2X7D6KK
►Paper stand
https://amzn.to/2WKxl6S
►Cutting Board
https://amzn.to/3cJTdEW
Welding Tools
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►Blowtorch
https://amzn.to/2W25lLk
►Welder
https://amzn.to/3RRGghP
►Angle grinder
https://amzn.to/2V3pq3L
►Grinder Blades
https://amzn.to/2JWEx8x
►Chop Saw
https://amzn.to/3nMxF0Q
►Pipe Level
https://amzn.to/3cdNqGL
Camera Gear
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►Camera
https://amzn.to/3JToTuG
►Camera Lens
https://amzn.to/3lchQTK
►Tripod
https://amzn.to/3x3He0J
►Drone
https://amzn.to/2V7VIwK
This sandwich is my test of any restaurant that makes sandwiches! If you can't make a decent Cubano then your restaurant is garbage!
Wow chud you killed this, thanks for shedding some light on our cuban dish
Sensational
Something something sour orange!
I made basically the same thing about a month ago and I also tried the “Tampa “ style with Genoa salami and I gotta say I really loved it and so did my family it just added extra completing flavor
Brad you gotta do a bahn mi sandwich in the future. the Cubano looked great
Man oh man that looks delicious, could you imagine being Brad's neighbor!
Thank God you forgot. Mint only has niche uses and cilantro HAS NONE! Except as a bug repellant anyway!
I was actually surprised that you didn't have any of the LeRoy & Lewis peeps over to the house to try this one. Any time you do a recipe that is a little outside the "normal BBQ" box I always assume they'll be over to see if they need to add it to their menu. 🙂
You missed the pickled jalapenos.
if you do a 2.0 make a medianoche cubano. The bread is a bit different.
I CAN'T BELIEVE THAT YOU DIDN'T USE SOUR ORANGES!! LOL!! ????????
Cannibalistic humanoid underground dwellers (CHUDS) ????????????????????
How about a Rueben Cuban… some corned beef in there would be legit
“I just went for a run”
“I didn’t”
????
La Michoacana has your Sour Orange 🙂
"I just went for a run". And i did not…..????
I see new Chud’s video, I like, I watch, I drool…in that order.
Hay una serpiente en mi bota! LOL!
Growing up in Key West Florida us Cubans used to call them a Cuban mix sandwich. ????
Ha! Guitar stick.
This looks fantastic. Man I want a chud box.
FINALLY! Great Video! If you do a Cubano 2.0 try finishing the pork butt in a braise of Mojo Sauce in steam pan. I know your the scratch made guy, but if your feeling lazy you can use Goya brand and it works out pretty good!
In Puerto Rico they have a pork roast called Pernil (per-neel). The marinade they use is simular to what you made but they marinade for 3-4 days. My mom makes during the holiday season
Cookbook!
Pleeeeeeease!❤