Fine dining on a budget (pt 20) #shorts

22 Replies to “Fine dining on a budget (pt 20) #shorts”

1. Does anyone else hate the knife scraping on the crispy food? Like we know its crispy because you fuckin fried it in the video.

2. Stop using Robin hood it's full of garbage

3. The lack of budget made up by real skills and labor 😂

4. swap that water for beer my guy

5. When you're too broke, proceeds to add caviar to everything

6. I see that dragon ball plate🔥🔥🔥🔥👍🏿

7. That is the type of water I say yes to when the waiter asks, I love San Pellegrino

8. Gherkins instead of shallots. Or both, but don’t skip the gherkins next time… or else…

9. Even got a homemade tempura!

10. I live in the uk, and yes fish and chips has indeed become ridiculously expensive !!!!

11. How are they more sophisticated? Same exact thing imo

12. Season the damn fish BEFORE the batter. Omg

13. For the love of god, use a brown ale in your batter, not sparkling water.

14. Sorry caviar? My man said he was broke? 🙄🤣👌🏻

15. Your voice pissed me off

16. More sophisticated chicken tenders…no!! More sophisticated fish sticks maybe

17. Where the seasonings

18. No fish is better than crispy chicken.

    “More sophisticated chicken tenders” lmao

19. I'm only 4 videos in and i already have a list, and im wondering if he will do a sweet and a savory RED BEANS!

20. Capers and gherkins in the tartar sauce though!

21. Your savings my relationship… thanks! 😊

22. Bro is a genius

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