First time making egusi soup for my fufu🥣🇳🇬

25 Replies to “First time making egusi soup for my fufu🥣🇳🇬”

  1. I tried my best to follow the recipe instructions by @@SisiJemimahsRecipes ❤ Her recipe was very easy to follow. Althoug i didn’t have palm oil or locust beans, the egusi soup turned out to be very nutty, flavorful and delicious with fufu! We enjoyed them a lot!

  2. I tried it but in my opinion its mid probably because I tried it by itself no dip

  3. My non-african ass made me think the egusi paste was going to be knead into fufu😭

  4. noted, i'm sure i'll remember to add H2O instead of water

  5. Can you please try bengali food..I love watching your videos from Bangladesh 🇧🇩 ❤❤

  6. Day 61: Could you please try making Lebanese food? Like Causa? (Stuffed zucchini with red sauce?) :0 🇱🇧 🇱🇧 🇱🇧

  7. Help am i slow or is egusi soup yellow and made with spinach 😭 thats how my mom made it

  8. Ms. Shi!!!! Can you pls make Цуйван (Tsuivan) A Mongolian dish??? Its completely fine if you don't want to or cant ❤ but i would really appreciate it if you do 😊

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