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Fish and Chips For Gordon Ramsey! 🐟🍟

Ingredients

Chips
3 large russet potatoes, cut into wedges
1 tsp baking soda
1 tbsp vinegar ½ tsp salt
5 cups fry oil

Fish
2 lb cod, cut into 3 inch bars
Kosher salt
1 cup all purpose flour
½ tsp garlic powder
1 tsp kosher salt
1 Tbsp baking powder
10-12 oz ice cold beer

Tartar Sauce
1 cup mayo
½ of a shallot, finely diced
2 dill pickles, finely diced
1 Tbsp capers, roughly chopped
2 tsp dijon mustard
The juice and zest of 1 lemon
Kosher salt & pepper

Chives to garnish

To start, cut your potatoes into wedges. Boil a large pot of water then add your baking powder and vinegar and boil your potatoes for 10-12 minutes or until barley cooked but NOT MUSHY.
Place your potatoes on a wire wrack lined sheet tray and freeze for 30 minutes.

In a large pot, heat your oil to 350F and fry your potatoes in batches for 4-6 minutes or until golden brown and crispy, then remove to a paper towel lined sheet tray and season with salt.

In a bowl add, mayo, shallot, pickles, capers, dijon mustard, lemon juice and zest, salt & pepper. Mix well and set aside in the fridge.

In a bowl, add the all purpose flour, kosher salt, garlic powder and baking powder. Whisk well then add your beer while whisking. Once your batter reaches a loose pancake batter consistency stop adding beer. In another bowl add ½ cup flour and lightly coat your fish. Take your floured fish, dip it in the beer batter and fry at 375f for 3-4 minutes or until golden and crispy. Remove your fish to a wire rack and season with salt.

Serve your fish and chips with your tartar sauce. Garnish with chives and enjoy!

19 Replies to “Fish and Chips For Gordon Ramsey! 🐟🍟”

  4. I know it disappears at high alcohol temperatures. My question is how did he buy it?

    +)I'm using a translator. If it was read with any aggressive intent, I'd say it was unintentional.

  11. Kian can actually cook better than alot of people and chefs bro you need to be a big chef you can do a restaurant

  17. am what your old you are chef broo shesh how long you want to cook?

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