From Sweet Potatoes to Chewy Noodles

Watch as sweet potatoes are grated, filtered, and turned into silky, chewy noodles. This traditional process transforms a simple root vegetable into a versatile culinary delight!

20 Replies to “From Sweet Potatoes to Chewy Noodles”

  1. Why does the color of the Starch is white when the Color of the sweet potato is pink😊😅

  2. There's nothing "humble" about sweet potatoes. The are disease fighting super power baddass vegetables

  3. I never knew you could do this to a sweet potato 🥔. It looks awesome, I definitely want to try.

  4. This is so much work. Why just not use the whole sweet potato and eat it? I love the balkans: wash, cook, eat. Why would anyone do this for hours and days?

  5. Tastes alright but has the consistency of snot😅 it was my first time making them. I'll try them again but I'd need to know how to cook them properly. How do i do that?

  6. I could only dream about having this kind of dish here in Europe. So I watch your video instead ❤

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