At over 100 years old, John’s of 12th Street is a hidden Italian gem in NYC. Guy says the all-veal meatballs are a “beautiful thing” with a hint of sweetness from Marsala wine and a savory marinara sauce. He’s also blown away by the Tuscan Ragu and Homemade Pappardelle!
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Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades. Catch a new episode of #DDD every Friday at 9|8c!
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Guy Fieri Visits 100+ Years Old Italian Spot in NYC | Diners, Drive-Ins and Dives | Food Network
https://youtu.be/5Hsz7BB1oso
Comments
Guy, how in the hades did you get a parking spot there? 😉
Starting and ending sentences with "SO", proves that the dumbing down of America is no myth.
I’ll have to try this! So goood
I'm making this.
In Jesus' name, amen. Hallelujah!🎉😭
How much more authentic could they be?
I would have loved to have some of the meatballs, but I can't have them because I am allergic to Marsala wine
That's not a real Italian meatball. Not where I'm from. Yes I'm from New York.
Finally the correct meatball recipe. 🙂
This place is amazing for keeping the same recipe…and staying consistent…the chef is spoken like a real Italian… buda Bing Ba boom! 😎🍝🔥
I knew they were gonna cut out Mario Batali at the end.
That restored Camaro from California doesn't look right being in the streets of NYC
This is not Italiano. Quit claiming the heritage if you can't pronounce the Italian words correctly
The chef of this episode is so unique. Definitely will be on my bucket list of Italian restaurants to eat.
The older man sounds like Rodney Dangerfield
let all the smoke go away, so we can see each other🤣🤣
Either you love the meatballs or we’re gonna miss you😂😂😂
"Unadulterated veal". 🤔 Is that a double negative?
Again, this was a good one. Homemade Italian is a true gift!
Those meatballs look amazing
Wait what about the last part show that…..Oh wait rightttt