Comments

  1. Taylor Francis

    When I got the notification. I thought it said Hate Peets? And I was like, NO! I LOVE PEETS lol

  2. Darryl Trimming

    ???????? I'm definitely going to try this dip, thanks. But my favourite beetroot method is to peel them, wedge them into ¼'s or ⅛'s, and roast them with a splash of oil and two splashes of balsamic vinegar, at 190°C for 45 minutes or so.

  3. zane4utwo

    I like beets, i just don't like dealing with them. I may try roasting them, I've never tried that.

  4. Łukasz Jendrzejek

    Greetings from Poland. We use bets in our cuisine quite often. My favourite dish with beets is undoubtedly "botwinka", which is a vegetable soup basing on young beets (the size of raddish) which are chopped up with leaves and stems (plus some carrots, potatoes, served with a hard boiled egg). Tastes heavenly no matter if served hot or cold. Cold is especially refreshing during first hot summer days.

  5. Alyssia

    I really don't like beets. They taste like dirt and are too sweet for me. I don't like sweet tasting veggies (like sweet potaoes)

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