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In the 80’s, my mom, who has always been a health guru, introduced us to brown rice, a grain no one had even heard of then. Now, I almost exclusively cook brown rice at home. I show you how to cook brown rice on your oven top. I encourage you to eat more brown rice for healthy living! #mooncho #yinandyangliving #yinyang #yinandyang #cooking #cookingtips #brownrice #brownricerecipe #howto #howtocook #howtocookrice
Also Watch: DIFFERENT KINDS OF SEAWEED: http://bit.ly/1FFzVe4
Comments
Why she touch the pot and smile.
As to cooking Brown rice in a pressure cooker (I own and use 4 of them) the time to achieve the same quality as stove top is 12 minutes + 10 minute resting.
Thank you! Will give this a try.
Subscribed. Hope this turn out to be good. Be here again in 55minutes.
All the videos I watch. This was the most simple directions.
All the other videos….do this do that and do this. Just show me how to make the rice.
Did you wash the rice?
It looks sticky,not fluffy.
Don’t you think that it is possible to shorten the cooking time by soaking the rice prior to cooking it ?
Do you wash your rice beforehand?
Hi , did you wash the rice ?
Absolutely amazing!!! These exact directions are printed on every package of Brown Rice I've ever purchased. Wish I could give more than one thumbs down.
Please I always hear or read about two cup of one cup. My question is, what cup should i use, it seems the is a special kind of cup to use when it comes to measurement in cooking. "they're different kind of cup" that's why am asking?
Thanks for the info