How to Make Crystal Clear Ice Cubes

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Make crystal clear ice cubes with these simple steps.

Step 1: Fill a pot
Fill a pot with filtered water. Place it on the stove and turn the heat on high. Bring the water to a rapid boil.

Step 2: Cool water
Remove the pot from the heat and let the water cool. Then bring the water to a rapid boil again and let it cool again.

Double boiling the water helps eliminate air bubbles as well as cloudiness.

Step 3: Put in ice tray
Pour the water into your ice trays and freeze. Your ice cubes will come out crystal clear.

Did You Know?
Did you know? The Antarctic ice sheet has been in existence for at least 40 million years.

18 Replies to “How to Make Crystal Clear Ice Cubes”

  1. This is a lie. Boiling water does not remove bubbles. All you have to do is use a unidirectional freezing technique. Using regular ice cube trays lets the water freeze from all sides thereby trapping bubbles within the freezing water.

  2. No no no. Why do people try all these crazy methods. Use the top down approach in a cooler with lid removed. It’s so simple and much more simple. No boiling, no filtering, none on this nonsense.

  3. You’ve got to be kidding. Who the hell would double boil water for clear ice cubes?
    I cannot believe I watched this….it’s Not a simple process not to mention a BIG waste of energy.

  4. I am crystal clear no one at home going to boil the water … even one time and you said two time….

    Now i am ok with bubby ice

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