Check out Bas Rutten’s Liver Shot on MMA Surge: http://bit.ly/MMASurgeEp1
http://www.mahalo.com/how-to-make-white-chocolate-ganache
In this video, Chef Eric Crowley, owner of the Culinary Classroom in Los Angeles, (http://www.culinaryclassroom.com/) shows us how to make White Chocolate Ganache. You can use ganache for frosting, filling and drizzling on your favorite sweets and pastries! Yum!
Check out these related Mahalo pages:
How to Make Chocolate Cake: http://www.mahalo.com/how-to-make-chocolate-cake
How to Bake: http://www.mahalo.com/how-to-bake
How to Make Profiteroles: http://www.mahalo.com/how-to-make-profiteroles
How to Decorate Cupcakes: http://www.mahalo.com/how-to-decorate-cupcakes
How to Make Cookies: http://www.mahalo.com/how-to-make-cookies
How to Color Fondant: http://www.mahalo.com/how-to-color-fondant
Check out these Mahalo How-To Playlists:
How to Cook: http://www.youtube.com/view_play_list?p=7016D638D52E3652
How To Make Coffee Drinks: http://www.youtube.com/view_play_list?p=25A4C963FB4D1658
How to Make Cocktails: http://www.youtube.com/view_play_list?p=87EED90408981564
How to Pair Wine: http://www.youtube.com/view_play_list?p=64F4800FBC174634
How to Decorate Christmas Cupcakes: http://www.youtube.com/view_play_list?p=6817C78969D6667D
How to Get a Job: http://www.youtube.com/view_play_list?p=0717724A987EF8BF
Canon 60D DSLR Video: http://www.youtube.com/view_play_list?p=88FC2ABB93F2A519
Canon 7D DSLR Video: http://www.youtube.com/view_play_list?p=89A656ECB73683F0
Canon T2i DSLR Video: http://www.youtube.com/view_play_list?p=7938E6C06F4EBC41
Guitar Requests: http://www.youtube.com/view_play_list?p=122C1F5E020C6618
7 pz is how many cups for chocolate
the Girardelli white chips are the chocolate good for the ganache?
can i use this chocolate ganache to frost a cake and put fondant on top of it??
Can I add lemon zest to it?
I need to make ganache, but I heard some where that it takes less heavy cream…since white chocolate has more fat content and won't set firm enough? Is that true?
Does it look like that when it is ready? Would like to see the finished product!!!!!
Wait..you dont have to put in butter? Some tutorials ask to put in butter…what will be the difference
Excellent tutorial… I sure will folow you :))
Thankyou
This confirms my assumption. The usual ration for white chocolate ganache is 3 parts chocolate to 1 part cream, so if one is only using 7 oz of chocolate, then only 2.34 oz of cream is needed. Even taking into account different recipes for different chefs, 6 oz of cream sounds like way too much.
I love it. It's so good and smells tasty. Wait! It is tasty. Thank you for teaching us how to make WHITE CHOCOLATE GANACHE. Thanks a lot!!
white chocolate ganache is very sweet and taste like a condensed milk…
Is it possible to add corn sirup in order to firm it up faster to put it in chocolate?
It looks like you can 😀
can i fill macaroons with this?
Don't use a liquid food colouring though, use a gel paste 🙂
it doesn't goes well as the dark chocolate ganache when i pour it to my cake….all the receipt n methods are same 🙁 but the result …nop
i was try make it white chocolate ganache but it didn't works well 🙁
@xST4RxGIRLx It is whipping cream. I've noticed that a lot of recipes in the US call it heavy whipping cream. I hope it helps, plus the joy of baking is experimenting. I'm sure it ll give a similar result as the consistency is the same and they are both not sugared or flavored.