With spring here, I’m all about iced drinks, even if the weather is still cold outside. This shaken espresso with a homemade caramel creamer is super delicious! Here’s the recipe:
– 1/4 cup white granulated sugar
– 2 tbsp water
– 1 cup heavy cream
– 1 tsp vanilla extract
– double shot espresso
– milk of choice
– ice cubes
#shakenespresso #coffeedrink #icedcoffee