Usually, drinks are served on the rocks but you can make it in the rocks.
This presentation is from the famous bar Aviary (New York/Chicago) and drinks there are really expensive( a $40)
To make it you need a set of ice molds
Fill the ice mold with water, put it in the freezer for 2 hours then turn it upside down so it will freeze evenly
Then Using a stainless steel stuffing injector, or drill, make a hole and get rid of the water from now you can pour inside about 2 oz | 60 ml of your favorite cocktail.
When ready to serve/drink, gently break it with something heavy!
YOU WILL LOVE THESE VIDEOS:
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The Easiest Way to Make Clear Ice
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At least someone besides Nick from Cocktail Chemistry knows about this cool idea! Thanks for sharing it Vlad!
Or save yourself all that time and just pour your drink into a glass with ice and enjoy
creative but doesn't add anything,
Lmao all that for 2 oz of alcohol and a watered down drink? No thansk
That is amazing!
Why in the world would you ever pay $40 for a single drink? What idiot drinks a (small ice filled) cup for $40 fucking dollars??
I love ur accent
“Leequid”
I HAVE THAT HAMMER
XD 40$ wtf is that
I love these they make a fantastic experience.
We were saying how the fucking ice took half the quantity of my glass now this. I want iceless whiskey. If it must be cold when serving then store the fucking bottle in a refrigerator
The Salt Bae of drinks
Episode 376 of people over complicating things that don't need to be:
Why ice a liquor?
40$ for ice and less than 1/2 a glass of drink????
Waste of time…
Been there done that. It's a cool idea
Oh hey. I knobs if want that now
You sound just like nadeking
Seems like it would take too long to make, in an actual bar
Im sorry did i hear filtered water what the fuck is filtered water
One big question how cold is your freezer? Because maybe somebody's freezer is even more cold or less, which can be a problem to freze the balls perfectly :0