Which Filipino dish should we promote to finally get that distinct culinary identity abroad?
Date aired: August 24, 2014
‘Kapuso Mo, Jessica Soho’ is GMA Network’s highest-rating magazine show. Hosted by the country’s most awarded broadcast journalist Jessica Soho, it features stories on food, urban legends, trends, and pop culture. ‘KMJS’ airs every Sunday, 8:40 PM on GMA Network.
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Napansin ko lang. Kapag pagkaen ang topic sa kmjs, laging naroon si jessica kahit saan pa yang lupalop. Pero kapag hindi tungkol sa pagkaen, team niya lang ang pinalilipad niya.
hay nako food hypocrites, we all know we filipinos use vetsin, peru di talaga binangit or pinakita man lang, isa ito sa nagpapasarap
Watching… December 28, 2022…
Sa dinamidami ng mukbang na nakikita ko internationally sa YouTube,,, ADOBO ang namamayagpag sa buong mundo na Filipino Cuisine. Sana lang ngayon na naglalakbay na ang Jollibee sa iba't ibang panig ng daigdig eh isama nila sa MENU nila ang ADOBO. Yung authentic na adobo.
Agree sa India nga galing yan Lalo na yun magpalapot nang sabaw hanggang maging sarsa.
Tapon ko lng yan …
Yan ang pamatay ng mga mayabang yan
maring jess hanggang ngayon wala ka paring leeg haha
jukykv msg foo rqouiπgotseuoalvxtogπuπ k irβ€
Yan ang paborito kong ulam.karekare
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She mean through all the duck up education. Is there still food left?!? Her days of her fats is never ending!. lol
in
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