After finishing my first cookbook in 2015, I traveled to Korea to visit family and friends and eat and cook. My first stop was Seoul to make kimchi for my viewers. Here’s what I filmed!
Full descriptions of recipes and behind the scenes info are on my website: https://www.maangchi.com/blog/kimchi-made-with-love
Comments
gosh. how lucky they were. I wish one day I can meet Maangchi in person. I have been following you since 2016 when I was in nursing school.
Wow I wish I was there I been following you since you started in that little kitchen in 2008
Just wow❤️❤️❤️
Please share more of your food stories
Oh wow your back in Korea
If we can’t find ripe persimmons, what else can we use?
Спасибо Maangchi, благодаря ей я много лет назад узнал рецепт приготовления настоящего корейского кимчи❤
This kimchi paste looks so delicious! Wonderful video! I want to try making kimchi after watching this! Thank you!
Where can I buy the chili powder? Please help. From Philippines 🇵🇭
I would have loved to have come and I would have brought Army Base Stew. My friends can't get enough of it.
That market looks amazing. So tidy and everyone there looked so healthy. That was delightful to see. Thank you.
I love seeing you in action roaming Korea, @Maangchi…I mean I love your cooking videos, but this feels like I’m traveling with you. Please consider making more vlogs! ❤
Maangchi should be joining as a white spoon chef in next season of culinary class wars 2025. I wonder why she did not join the first season.
What a great video! I love any time Maangchi goes to Korea. It's so fun to watch her vlog. Also, I can't wait to try making kimchi with fruit instead of sugar!
maangchi kimchi