Joanne Lee Molinaro is a Korean American trial lawyer, New York Times best-selling author, James Beard Award-winner, and host of the Are You Ready podcast. With nearly 5 million fans spread across her social media platforms, Joanne has appeared on The Food Network, CBS Saturday Morning, ABC’s Live with Kelly and Ryan, The Today Show, PBS, and The Rich Roll Podcast. She’s been featured in the Los Angeles Times, The Washington Post, The Atlantic, NPR, and CNN; and her debut cookbook was selected as one of “The Best Cookbooks of 2021” by The New York Times and The New Yorker among others.
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Website: https://bit.ly/TKVWebsite
The Korean Vegan Cookbook: https://bit.ly/TKVCookbook
The Korean Vegan Meal Planner: https://bit.ly/TKVMealPlanner
The Korean Vegan Podcast: https://bit.ly/TKVPodcast
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Tortillas less calories
Wait who's Peter?
Houmous is not pronounced huh- miss and that is not houmous.
That looks really good!
i have a simple hack! if you run out of ice and can’t run to starbucks just freeze some water!
That doesn't look like pita bread to me but definitely a great recipe, especially to save your pita when it starts going stale.
maybe some rosemary with it ????
Do you think that would work with a flour tortilla?
Do you have recipes for homemade hummus? I would love to make some of my own!
I can theoretically eat a whole bag of pita chips but I will regret it ????
Korean vegan without the story? ????
I love you ❤❤❤
Korean Vegan seasoning?!??!?
this is such a great hack, im going to have to try this! thank you! ????
OOOOOOOOHHHHHHHHHHHHHHHHHHHHH
That’s naan not pita but okay
is that your seasoning brand???? ????????
I love making homemade pita chips and now it’s easier since I have an air fryer! I do use a bit of non aerosol cooking spray, so the seasonings stick better! Actually, homemade pita chips are better, because the ones in the store always have a weird aftertaste to me!
Those look nice ????