Comments

  1. @jasondow5485

    The sauce being the hardest element is just an add on. Was it covered in an earlier episode?

  2. @alex62965

    Nice… now whats the sauce and how to make it? Very important part you glossed over there 😂

  3. @hem9483

    you went from about a half cup of onion to like 2 cups of caramelized onions in the pan. lol

  4. @colorcommentary3009

    Just a little bit of the most important part of the dish. A mystery sauce.

  5. @smiley9872

    Thank God for simple home cooking, love yours, but you are Restaurant grade, who at home could ever have the time for that, that's why it's good to visit a nice Restaurant at times.

  6. @jamesbrannigan1667

    Add some "sauce" ffs? Love your vids but this one is bollocks lads sorry

Comments are closed.