MY FAVOURITE VEGAN BREAKFASTS //

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◤ WHY GO VEGAN? ◢

◦ 101 REASON’S TO GO VEGAN∼
https://www.youtube.com/watch?v=W4HJcq8qHAY

◦ THE BEST SPEECH YOU’LL EVER HEAR∼ https://www.youtube.com/watch?v=es6U00LMmC4

◦ AMAZING EXPLANATION ∼
https://www.youtube.com/watch?v=o0VrZPBskpg

◦ COWSPIRACY ∼
https://www.youtube.com/watch?v=nV04zyfLyN4
http://www.cowspiracy.com/facts/

◦ FORKS OVER KNIVES ∼
https://www.youtube.com/watch?v=O7ijukNzlUg
http://www.forksoverknives.com/

◦ EARTHLINGS ∼
https://www.youtube.com/watch?v=PB_ZMiYy_OQ

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18 Replies to “MY FAVOURITE VEGAN BREAKFASTS //”

  1. I wasnt ever a huge fan of tofu scramble but I havent tried it with curry powder only turmeric! I am excited to try it 🙂

  2. People with sensitivity in the colon should think about soy products. I met a therapist in Greece for issues in the stomach area and she recommended to avoid soy milk.

  3. My favorite breakfast is
    Chai tea and banana cookies it’s really delicious😭😭❤️

  4. I just hit 40 weeks pregnant with baby#3 (3rd vegan pregnancy as well) and this video makes me want the tofu scramble and a good sourdough bread. My favorite breakfast….oh that is a hard one. I guess it depends on the day and time of year. I use Cyble Pascal's basic muffin recipe and make it a banana bread like muffin, and use agave, it's so yummy. I love to have papapya in the summer to rehydrate as I workout before breakfast. FYH Veganegg omelette with tofurkey chorrizo, sauteed zucchini andushrooms, wilted spinich, mix in Tofutti cream cheese and vegan parmesan…. place the veggies and Chorizo in the FYH vegan egg Omelet. Veganized biscuits and gravy + scrambled tofu/FYH Veganeggs. Dates/banana/peanutbutter. Oatmeal with smashed banana and cacao powder + salt. Sprouted bagel topped with smart balance and apricot or blueberry jam OR avacado and vegan bacon. I like it all lol

  5. Do you have a recommended brand for rice puffs and quinoa puffs? I'm trying to make muesli for the first time but couldn't find either of these at the store

  6. Vegan tofu scramble is probably my favorite vegan breakfast too! When I make it, I like to add some chunked potato and season with turmeric, nutritional yeast, and garlic! Maybe even cumin? I can't remember. I'll have to try curry powder now!

  7. i don’t want to criticize you but you’re vegan so i guess you want to protect our world in some way… you know that soy comes from places were rainforest was destroyed in order to let soy grow… i think its totally okay to eat it in very little amounts and infrequently but yeah… so hope you think about that..

  8. I have my bread with almond butter and apricot jam, thats really good aswell and my favourite at the moment 🙂

  9. It's not confusing for the rest of the world that it's summer in Australia because IT'S SUMMER IN HALF OF THE WORLD TOO

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