Comments

  1. Halloweengirl

    This is my kind of bread???? Even though I'm lactose intolerant, I will still bake and eat this ????

  2. nikip

    I can imagine in the mix using mozzarella and oil cured black olives… or garlic, fresh rosemary, and caramelized onions… ????????????????????

  3. TiterNous

    You don't put it in the toaster. You had me with everything until I saw that.
    I will make this bread, but I forbid it in a toaster. The cheese will melt into it. Why you do this?

  4. matthew

    That cheese crust on top looks exactly like the way bread talk makes their cheese bread. Now im craving breadtalk :))))

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