If I could have one wish I would choose that this guy is my chef
@EDawG632
Why does it always have to be spicy?
@DirtyWeeb
Forgive my ignorance but what is it you say at the end of your videos? Tried googling it phonetically based on what I'm hearing but wasn't able to find it.
@AtesIrkkan
instructions unclear, lost patience too quickly on the marination and ate the chicken raw
@nightwalker4126
Are you gay?
@syedarahat7082
Asalamualikum where did you buy Parmesan cheese please let me know I can find vegetarian rennet Parmesan cheese jazakallah
@daffoplays6616
Ingredient measurements? I can't seem to find them for my shopping list.
@mohammedsaif5852
My fev hot sauce is daqouse
@lordhelmetjr312
and then were just gonna mix in some i hope you have the ingreidients to make this, with a hint of wtf are half of these and a pinch of why is this on my recommended when all I do is watch anime all day?
@vieuxacadian9455
Bon travail .
@MohamedElkammar
That's a very looong one minute video.
@aceee5659
Got me craving for it! Those look so good 🤤
@pgtmono1314
damn this guy has a shit load of waste😂
@archietiberius5005
Y'all I'm new to kewpie mayo…
is the container supposed to feel like it's about to pop? I feel like it's so fragile I'm afraid to squeeze it.
@Kirtixe
Losing my patience
@JanKPiano
Ah! Wet dry wet dry! I always do wet dry floor wet toilet bowl dads socks
@Hannes-y1n
The good old Parmishan with Brusheda
@KhaledAkilal
Make algérien food
@bengliantay7817
Pls give recipe cos too fast for me
@Unknown_24-7
Them tenders r massive
@lobo80085
And as always glarhblahuh
@masumsekh722
wet- dry, wet- dry
@conmanza8224
Probably should use the buttermilk mixture before dipping the chicken in it to make the sauce.
@Darf652
milk + pickle "juice" = soured milk
@sorana3
the way u man handled that tender. i’ve never seen anyone use all five fingers to grab a chicky tendy
@Mr.ParlayPiece
Your shits must be MASSIVE 🔥🥵💩
@Imsohappy.28
Isn't chick fil a boycott ??
@PeepThisJutsu
Wingstop isn't comparable to anything, they suck. Flat out 😂
Comments
He he he he he he he
What can you use instead of buttermilk
If I could have one wish I would choose that this guy is my chef
Why does it always have to be spicy?
Forgive my ignorance but what is it you say at the end of your videos? Tried googling it phonetically based on what I'm hearing but wasn't able to find it.
instructions unclear, lost patience too quickly on the marination and ate the chicken raw
Are you gay?
Asalamualikum where did you buy Parmesan cheese please let me know I can find vegetarian rennet Parmesan cheese jazakallah
Ingredient measurements? I can't seem to find them for my shopping list.
My fev hot sauce is daqouse
and then were just gonna mix in some i hope you have the ingreidients to make this, with a hint of wtf are half of these and a pinch of why is this on my recommended when all I do is watch anime all day?
Bon travail .
That's a very looong one minute video.
Got me craving for it! Those look so good 🤤
damn this guy has a shit load of waste😂
Y'all I'm new to kewpie mayo…
is the container supposed to feel like it's about to pop? I feel like it's so fragile I'm afraid to squeeze it.
Losing my patience
Ah! Wet dry wet dry!
I always do wet dry floor wet toilet bowl dads socks
The good old Parmishan with Brusheda
Make algérien food
Pls give recipe cos too fast for me
Them tenders r massive
And as always
glarhblahuh
wet- dry, wet- dry
Probably should use the buttermilk mixture before dipping the chicken in it to make the sauce.
milk + pickle "juice" = soured milk
the way u man handled that tender. i’ve never seen anyone use all five fingers to grab a chicky tendy
Your shits must be MASSIVE 🔥🥵💩
Isn't chick fil a boycott ??
Wingstop isn't comparable to anything, they suck. Flat out 😂