This is the only chocolate chip cookie recipe you’ll ever need.
Chocolate chip cookies are deeply personal. Everyone has an opinion on what it takes to make the very best, but when it comes right down to it, no one can resist a plate of freshly baked ones, no matter their texture (or degree of doneness).
It all comes down to mastering a few tricks we’ve picked up after talking to baking pros—and spending way too much time testing copycat versions of the top bakery treats.
Full recipe: http://dlsh.it/etuFQoo
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How much flour and baking soda??
Hello I was wondering because your brown sugar looks very powdered and smooth but mine has the consistency of granulated sugar or like the brown sugar you put 82 coffee what should I do?
Is it necessary to add brown sugar?
Wait how much flour
thanks for sharing the recipe.. all the best!
i’m the comment your looking for, they came out amazing!!!!!!! i’m not no professional baker i’m literally TERRIBLE at baking/cooking but these cookies were 1 easy to make and 2 acctually went smoothly and tasted amazing! nice and hard and chewy!!!!
How many people can eat on this cookies?
Why don't my cookies ever spread ? I follow everything, the measurements, the ingredients…everything 😩 and they still don't spread. They just end up being round puffed up cookie/cakes. Ugh.
She NEVER said how much flour??????
thats a lot of butter
That background music is insane. It has a sample of a woman moaning! Lol
I had to add a little more flour, but I’m only nine, so I may have done the measurements wrong! But after adding a little more, best cookies IN THE WORLD!!!!
Uuuuuuuuuuuuuuuuuuuu
What happens if i use regular sugar insteaof granulated sugar?
Don't get me wrong I LOVE store bought cookies but I feel like those ones like make your thirsty and tickle your throat homemade ones you know what ingredients you have so store bough 97% homemade 100% just my opinion
Sorry it's not helpful if there's no subtitle. The most important is the measurement and it should be shown up. Besides it's too fast
Now I want cookies
HOW MUCH FLOUR AND HOW MUCH FRIGGIN BAKING SODA?!?!
I wish there was some kind of technology that will allow us to taste and smell the food through the screen
Mmmmmmm…I'm gonna try make these!
What a nice recipe. I added coconut flakes and almonds along with chocolate chips. I love it. I'll use this as my basic chocolate chip cookie recipe.