Chris Morocco knows he’s supposed to put meringue into a piping bag and apply it to his baked alaska with artistic precision. That doesn’t mean he will.
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I’m a pastry chef and I could not relate to this more!????
So profane language is Necessary, Kinda Limp attitude Bud
Put that in your pipe and meringue it!
When in doubt, baked Alaska
I get what you mean, but piping is important
Same, Chris.
I entirely and wholeheartedly agree
Lolol ????❤
you pipe it because its not an icing… the grooves make it crispier and bake more evenly…
Piping is anesthetically pleasing to the eye.
I'm like him ????????❤
I love piping ????
I agree, and you can also make amazing patterns on spreaded meringue!