Potol posto—a creamy, nutty Bengali vegetarian delicacy with poppy seeds and pointed gourd

This recipe with poppy seed paste (posto) and potol is one our favourites. The potol turns soft and soaks up the creamy, nutty sauce. Potol (“parwal”) occupies an ambiguous place in our hearts. It is not our favourite vegetable. Yet, so many of Bengal’s vegetable delicacies are made from it: deep-fried potol, potoler dorma, potol pur, tel potol, doi or doodh potol, kumror-potoler chhoka, and of course the ubiquitous potoler dalna, with or without prawns, and fish curries. We grind its peels into potent bata and bhorta. We even make sweets out of it. I am beginning to suspect that we actually love potol!
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???? RECIPE WITH INGREDIENT LIST ????
https://bongeats.com/recipe/potol-posto/
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???? RELATED VIDEOS
???? Kacha moog’er dal: https://youtu.be/IzfEnYxzjUg
???? Doodh potol: https://youtu.be/UV6yVOH6JWQ
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27 Replies to “Potol posto—a creamy, nutty Bengali vegetarian delicacy with poppy seeds and pointed gourd”

  1. Thanks for sharing this recipe. I love potol posto and any recipe with potol ????

  2. Potol gulo odbhut bhalo dekhtay. Khetay o hobe. A much underrated veggie. Posto khelay ki jhimuni ashe?

  3. This is a super simple recipe & I am a big time potol lover. But honestly speaking, watching your videos has such a calming effect. ❤️❤️❤️

  4. This receipe is different. We do not put aloo, Kalo jire and narkol. And patol is also being boiled for few Minutes in posto gravy.

  5. Posto তে নারকেল মেশালে সেটা কি আর authentic posto হয় ????

  6. The recipe is very nice, thank you very much for giving such a nice recipe,❤❤

  7. আমি পটল খুব একটা ভালোবাসি না কিন্তু রেসিপি দেখে খেতে ইচ্ছা হচ্ছে

  8. Aami ranna Kori aalu chhara …aar sudhu potol ta tomader moto beje nei,bakita sob kichhu aksathe mix kore bhapano hoy,same as ilish bhapa

  9. Steel er Dhaka diye ranna dekhe Ma'r kwatha mone porlo…. amar Ma oshadharon Chaal Potol banato

  10. পটল পোস্ত রেসিপি টা দারুন খুব ভালো হয়েছে দারুণ লাগলো দেখে❤❤❤❤

  11. Let the next one be kumro potoler chhokka. The humble pointed gourd must get it's own playlist.

  12. এতো সুন্দর গোছানো রান্না,, মন কেড়ে নেয়,,তবে পিয়াজ রসুন ছাড়া তো আমাদের খেতে একটু কষ্ট হয়ে যায়,,এসব পদ

  13. Just fatafati kichu bolar nei ????????????❤️❤️❤️????????????

  14. I prefer this with biuli'r daal, but once again, bang on. দেখেই অর্ধেক পেট ভরে গেলো ❤

  15. Thank you for this wonderful recipe. You guys are doing a beautiful job showcasing every bits in details. I actually did my first home-made biriyani after seeing your channel. And thanks to you both for suggesting 'Amar Khamar' where I got my black rice ????????

    Best wishes for the future endeavours ????????❤

  16. Simple recipes are Always the best
    By the way which gastop burner do you have

  17. এই গরমে রোজ রোজ ঢ্যাঁড়শ, পটল, কুমড়োর একই তরকারি খেতে খেতে বড় হাপিয়ে উঠেছিলাম, পটলের এই পদ দেখেও শান্তি পেলাম।????????
    রোজকার রান্না করার মতো বিভিন্ন পদ তুলে ধরার জন্য অনেক ধন্যবাদ আপনাদের।????

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