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Stir-fried green chili peppers (Gochu-bokkeum: 고추볶음)

Gochu-bokkeum (stir-fried shishito peppers) are a super fast and easy-to-make side dish that can be ready in just 6 minutes!
Full recipe is here: https://www.maangchi.com/recipe/gochu-bokkeum

My cookbooks:
Maangchi’s Big Book of Korean Cooking:
http://www.maangchi.com/big

Maangchi’s Real Korean Cooking:
http://www.maangchi.com/real

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30 Replies to “Stir-fried green chili peppers (Gochu-bokkeum: 고추볶음)”

  1. Hai Maanghi… I'm from Indonesia but we like korean food, thankyou for recipe… ????????

  2. This is very ancient side dish in north india ????????. We make it bit different . Will try your recipe too . This was what I ate during my pregnancy with rice

  3. This looks so simple and delicious. I will have to try this recipe next time i see shishito peppers for sale.

  5. i feel silly for how excited i got when i knew the answer to the sesame seed question haha

  7. Hola miss thank you for the most amazing wonderful super delicious Recipe and thank you for your Beautiful video enjoy ????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????♦️♦️????♦️????????????❤️❤️????????????????❤️????????????????????????????????????????????????♥️♥️♥️♥️????????????????????????????????????????

  8. ????
    Hi, Maangchi !
    Looking beautiful as always ! ❤
    Tq for sharing ! ????

  9. So adorable Maangchi your style of speaking is so cute love you from Manipur, India

  13. So yummy I belive.keep doing this type.we Indians are fond of vegetarian recipes.

  15. I love shishito especially grilled. I dont have any right now but I will try this recipe with other peppers!

  16. I will make this once my peppers grow. I have to grow them bc I still can’t get them in my grocery store

  17. HI MAINICHI! ???? It's so good to see you well!
    I can't wait to try this recipe! ♡

  19. Спасибо, что делитесь такими классными рецептами!????Thanks for sharing such awesome recipes!????

  23. Hi Maangchi, I love this recipe so much. Are the green chili peppers really spicy? If they are, can you tell me what to do to make them not spicy. And as always, take care and love to you ????????????

  24. 밀가루를 묻히는건 찌는방법인데 지금 하시는 레시피도 맛있을꺼같아요 잘밨습니다

  29. 망치여사님 안녕하세요 ~~~
    오랜많에 건강한모습 보게되네요
    반갑습니다 ???????????? ????

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