Sugardale bacon is smoked with natural hickory hardwood and features the perfect balance of sweet and savory that’s made it a family favorite, proudly made in the U.S.A. since 1920.
2 Replies to “Sugardale – Bacon, Only Better.”
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slow smoke is how i like ur mum
I'm 70 and I have eaten Sugardale ???? Bacon for as long as I can remember. I think my Sainted Mother had me teething on Sugardale as soon as my teeth started to come in!!