18 Replies to “Technique Tuesday – making Gyoza 🥟 ”

  1. Andy, something I would love to see is cooking organs, I don’t see much about it online in the mainstream and I think more people would love to know how you would cook something like chicken gizzards 🙏

  2. He said like a Rugby 🏉 ball 😂😂😂😂 for the other American's that didn't play like I did(loose head prop and 4 slot locke), it's like a football 🏈 but bigger. Where's my forwards at!

  3. Which rugby ball?
    Union?
    League?
    How does this differ from an AFL ball?
    Would an NFL ball be suitable?
    So many unanswered questions!

  4. Wait?! The edit at the end?! The moving arm with the Timelapse-ing tray? Why are your shorts going so hard!

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