After seeding, place bowl back on double boiler if you need to bring it back to 88-90F for use. Make those DECOR AND SHOWEM U A BAKER!
@bluscout6440
Brother my mother watches your videos and she started dying of laughter when you put chocolate on your face
@julielozano5668
Never knew this about chocolate. Thank you Chef Jose😊
@barbaraaguttman8854
Thank you for the wonderful memories of my Fathers small Chocolate Manufacturing Company and Hand Dipped Chocolate Front Store. As a child I was fortunate to be able to watch and participate in him Tempering Chocolate on a huge Marble Slab. Also was able to help him create seven layer striped Truffles, Cordial Cherries and other incredible Chocolate Novelties for Easter and Christmas.
@Ashacarlosalbert
The Gta V sfx… Nostalgic already
@ladyhoneyb.elisabeth1st229
i was actually jumpscared bro
@learningtosurrender
Thank you for the knowledge on whether it's real or not!
@jestep85
Hey bro!!! I love your videos!!! Any chance you have a stuffed bell pepper recipe? I'm looking for something different, you make some good stuff. Much love!!
@moehab3535
If I'm using the microwave to melt the chocolate is it bad?
@nnylasoR
THANK YOU for getting the truth out there about REAL vs compound chocolate!
(I cannot stand Hershey’s chocolate, most ‘popular’ chocolate chip brands, nor off-brand holiday chocolate candies.)
@Yoshi-xh7zt
Tf was the grimace shake ahh start💀
@tbreakstillfaded
My high ass was not ready for that 2nd frame
@coltonduncan5118
Fuck real chocolate
@TimDaly-k3c
That's less glossy though
@IndustrialParrot2816
Hot Take i dont like Tempered Chocolate
@abulahab6528
Glossy?? G L O S S Y ?? That ended up looking MATTE to me.
@adustycat
I can't believe I used this a day after watching it to temper some chocolate for chocolate covered strawberries lol
@CawkyDante
El scat man 💩
@filipjensen8968
Im having night dreams 😭
@ederleandro23
😂 that was a chocolate Hannibal lector
@karemelskares
I think he's turning into foodie vsauce
@k1j1j1j
if you need tempered chocolate to temper chocolate how did they temper the first chocolate
@carlosvazquezW85
Good job melting the chocolate. I wish I had chocolate to melt and marshmallows graham crackers I'd make a s'more.
@Whatyouwant666
The real chocolate is in Mexico or Guatemala(antigua) and you know that my chef…. The real chocolate is in your original land… there in USA is pure fat mixed with “chocolate”…
@hayfaa.8955
Someone is getting desperate and creepy
@MHC-1
I have learned so much in such a short time video wise! Thank you for that! I love your channel!
@gustavchambert7072
"Beautiful and glossy" and it's not even a little glossy.
I think mr El Cook should try that one again 🙂
@googlyincorporated
You can also speed up the initial melting by heating the chocolate in the microwave in 30 second intervals until its pretty melted. Just helps speed it up.
@sdsh990
I thought I was fucking up my melted chocolate. Nah it was the damn choco chips.
Comments
After seeding, place bowl back on double boiler if you need to bring it back to 88-90F for use. Make those DECOR AND SHOWEM U A BAKER!
Brother my mother watches your videos and she started dying of laughter when you put chocolate on your face
Never knew this about chocolate. Thank you Chef Jose😊
Thank you for the wonderful memories of my Fathers small Chocolate Manufacturing Company and Hand Dipped Chocolate Front Store. As a child I was fortunate to be able to watch and participate in him Tempering Chocolate on a huge Marble Slab. Also was able to help him create seven layer striped Truffles, Cordial Cherries and other incredible Chocolate Novelties for Easter and Christmas.
The Gta V sfx… Nostalgic already
i was actually jumpscared bro
Thank you for the knowledge on whether it's real or not!
Hey bro!!! I love your videos!!!
Any chance you have a stuffed bell pepper recipe? I'm looking for something different, you make some good stuff.
Much love!!
If I'm using the microwave to melt the chocolate is it bad?
THANK YOU for getting the truth out there about REAL vs compound chocolate!
(I cannot stand Hershey’s chocolate, most ‘popular’ chocolate chip brands, nor off-brand holiday chocolate candies.)
Tf was the grimace shake ahh start💀
My high ass was not ready for that 2nd frame
Fuck real chocolate
That's less glossy though
Hot Take i dont like Tempered Chocolate
Glossy??
G L O S S Y ??
That ended up looking MATTE to me.
I can't believe I used this a day after watching it to temper some chocolate for chocolate covered strawberries lol
El scat man 💩
Im having night dreams 😭
😂 that was a chocolate Hannibal lector
I think he's turning into foodie vsauce
if you need tempered chocolate to temper chocolate how did they temper the first chocolate
Good job melting the chocolate. I wish I had chocolate to melt and marshmallows graham crackers I'd make a s'more.
The real chocolate is in Mexico or Guatemala(antigua) and you know that my chef…. The real chocolate is in your original land… there in USA is pure fat mixed with “chocolate”…
Someone is getting desperate and creepy
I have learned so much in such a short time video wise! Thank you for that! I love your channel!
"Beautiful and glossy" and it's not even a little glossy.
I think mr El Cook should try that one again 🙂
You can also speed up the initial melting by heating the chocolate in the microwave in 30 second intervals until its pretty melted. Just helps speed it up.
I thought I was fucking up my melted chocolate. Nah it was the damn choco chips.