The 3 Foods You Should NEVER Put in the Fridge #shorts #kitchenhacks #nutrition

The 3 Foods You Should NEVER Put in the Fridge

Are you unknowingly putting your health at risk by chilling certain foods? Dr. Janine reveals the shocking truth about 3 foods you should NEVER put in the fridge. From food poisoning to nutrient destruction, find out the alarming consequences of chilling these foods and how to store them safely instead. Watch until the end to learn how to protect your health and optimize your food storage habits.

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11 Replies to “The 3 Foods You Should NEVER Put in the Fridge #shorts #kitchenhacks #nutrition”

  1. Good girl! Right to the point, not segues, not extra bullshit. You're gonna go far. Yo, goooood girl.

  2. Oh how many times I have broken open a baked potato, dipped it in ranch and ate it after it's sat on the stove all night๐Ÿ˜‚

  3. Onions can absolutely be stored in the fridge before theyโ€™ve been cut. Iโ€™ve been doing this for years to extend their shelf life, and it works really well.

  4. Darlin', I don't know from what magical kingdom you're from, but where I live, if we don't put these things in the fridge, they'll all sprout within a goddamn week, y'hear me?
    You have clearly not encountered very hot and very humid weather before, or else you would not be sprouting this rubbish.
    And for reference, I live in Australia, on the south east coast of Queensland, and it gets VERY hot and humid here, especially the summer (which we're currently in).

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