A homemade steak sandwich has unlimited power, especially when it’s good for inflation.
Papatapa: https://papatapa.com/password
Get My Cookbook: http://bit.ly/JWCookbookAmazon
Additional Cookbook Options (other stores, international, etc.): https://bit.ly/TheJWCookbook
FOLLOW ME:
Instagram: https://www.instagram.com/joshuaweissman
Tik Tok: https://www.tiktok.com/@flakeysalt
Twitter: https://twitter.com/therealweissman
Facebook: https://www.facebook.com/thejoshuaweissman
Subreddit: https://www.reddit.com/r/JoshuaWeissman/
Discord Server: https://discord.gg/joshuaweissman
—————————————————————
Full Recipe: https://www.joshuaweissman.com/post/the-2-steak-sandwich-but-cheaper
50% of the length of these videos are always just making bread, tell me I'm wrong
"WOW, Thats alot of meat up there." š
Heck yeah, MAYONAISE!
Josh! I have a request. Iād love to see your take on Hawaiian foods. Spam Musubi, Loco Moco, Pokeā¦all dat shit!
Should do a but healthier series
You couldāve gone with top blade roast. Softer and more flavor
Link to pan??
I have one with a
Lid but lidās not deep ..
is this 10ā or 12ā?
Please help
this is so unrealisticš
making this in turkey costs at least 150 liras š so but cheaper series dont apply to us
I would have to argue that this is not a steak sandwich at all. It is a roast beef sandwich. Still looks amazing papa.
That cow is still mooing
Hereās my argument for these āBut Cheaperā segments. It will ALWAYS be cheaper when you fix this at home. Not quite sure what your purpose of these segments are. We know fixing at home is always cheaper. This is not a mind-blowing revelation. Now, I enjoy watching these, but āBut Cheaperā is not a revelation to the watchers
āBut cheaperā more like ābut gourmetā
okay… i don't like paprika and that much onions and the combination with cheese, the recipe itself is an out for me…
but i might still use it as a reference for A) baking bread or B) that you can actually have a decent beef roast with … we in germany call it "falsches Filet"
can someone explain to me: why do you use strings on a straight piece of meat?
4:02 – How Superman places a screaming hot cast iron pot into a 500 degree oven… š
Would a horseradish sauce be acceptable, instead of the plain mayo?
THE B ROLL GETS ME EVERY TIMEšš„
Dude, bread making ALWAYS takes half of your videos šš