The home cooks are tasked to replicate oysters prepared three different ways. The first is a Japanese-inspired sake poached oyster with Asian pear slaw and a perfectly poached lobster claw. The second is a raw oyster topped with mignonette sauce, champagne jelly, and red tobiko, and the third is an oyster Rockefeller with béchamel spinach purée, sautéed oyster mushrooms with panko breadcrumbs!
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Becky is clearly on the specturm
Marrisa was so annoying.
The Demon takes Beccy's coolness as not caring. LMAO!!!
A raw oyster, Chef April, is just that, raw w nothing in it. Come to Felix's or Acme's in New Orleans.
I love Becky but I hate how she just gives this RBF but I understand it’s a competition everyone is your enemy still love her!
People like Becky scare me shitless. You never know what's going on with them.
That little girl's calm is not matching with her age.
Claudio has eyes on everything. ????
I still can't handle Becky. Even though she won
Beccy's a great cook, but I don't like her.
Sometimes I think how the contestants know how to cook EVERYTHING
I do have emotions but I don’t show them. Legit my gf. Even (I) don’t know what she’s thinking sometimes
They are in a competition but still support each other ????.
Judges make every step sound like its super difficult and give or take even a second, you won't get it right????????
Love chef Michael so calm so fun and has such an infectious smile.
Becky has a lottttt of overconfidence and so I dont like her…
"does it smell good becky?"
"Yes..?"
"HehehwahhagagagahAHAHAHA"
A real Rockefeller doesn't have spinach.
Damn she’s only 19
It's nice until you remember that oysters are alive until you eat them.
I think the Canadian judges are the best of all masterchef judges. Classy
Man I hate when ppl start crying. Like grow a pair.