Comments

  1. bob mam

    I dont give a rats ass about melting temperatures or whatever is if it tastes like a rats ass

  2. Uncle Gee

    American cheese is just bad tbh, ghouda, manchego, Oaxaca, cobadonga, mozzarella, provolone are much better options for any burger tbh

  3. ShellNO

    I prefer regular cheese that doesnt have the cosistency of soft rubber though. Dont really care if it didnt come in a plastic wrapper if it all tastes the same.

  4. Prototypush

    I use gorgonzola gives fantastic taste to a burger however if you don't like blue cheese this ain't for you ????

  5. Devilsin lucifer

    me who just grates a fresh block of cheese onto it instead of using any manky plastic square cheese

  6. AN average rat

    Ok all cheese that is made in a factory doesn't even come close to some good we'll made cheese

Comments are closed.