American cheese taste plastic cheddar will always be the best
You should try cheedat
finally somone standing up for our cheese lol
it's still trash. give me real cheese.
Damn those eyebrows living in a mansion
I dont give a rats ass about melting temperatures or whatever is if it tastes like a rats ass
I really love the part where you tell us the name of the cheese
Almost all cheese comes in plastic
That shit looks so good
This is what I tell my dad everyday
Say sodium citrate to scare a non-American
American cheese is just bad tbh, ghouda, manchego, Oaxaca, cobadonga, mozzarella, provolone are much better options for any burger tbh
Neither of them are plastic cheese
I prefer regular cheese that doesnt have the cosistency of soft rubber though. Dont really care if it didnt come in a plastic wrapper if it all tastes the same.
I use gorgonzola gives fantastic taste to a burger however if you don't like blue cheese this ain't for you ????
me who just grates a fresh block of cheese onto it instead of using any manky plastic square cheese
Ok all cheese that is made in a factory doesn't even come close to some good we'll made cheese
I loved the part where he tells us what the cheese is called
Bro as a chef that's the only cheese that goes on a burger
American cheese taste plastic cheddar will always be the best
You should try cheedat
finally somone standing up for our cheese lol
it's still trash. give me real cheese.
Damn those eyebrows living in a mansion
I dont give a rats ass about melting temperatures or whatever is if it tastes like a rats ass
I really love the part where you tell us the name of the cheese
Almost all cheese comes in plastic
That shit looks so good
This is what I tell my dad everyday
Say sodium citrate to scare a non-American
American cheese is just bad tbh, ghouda, manchego, Oaxaca, cobadonga, mozzarella, provolone are much better options for any burger tbh
Neither of them are plastic cheese
I prefer regular cheese that doesnt have the cosistency of soft rubber though. Dont really care if it didnt come in a plastic wrapper if it all tastes the same.
I use gorgonzola gives fantastic taste to a burger however if you don't like blue cheese this ain't for you ????
me who just grates a fresh block of cheese onto it instead of using any manky plastic square cheese
Ok all cheese that is made in a factory doesn't even come close to some good we'll made cheese
I loved the part where he tells us what the cheese is called
Bro as a chef that's the only cheese that goes on a burger
Bruh, no natural cheese is orange
Can u use regular American cheese