cinnamon sugar filling hasss…
1/4 cup softened vegan butter
1/4 cup cane sugar
1-2 tbsps cinnamon
make sure to chill the dough before you cut it into rolls, and bake them at 375F for 12-15 minutes per side
you can find this dough and more vegan cereal recipes in my cookbook 🪨
You're the best. Your life is so beautiful
Only good with grass fed cow milk though.
Pretty hard too
❤❤❤❤❤❤❤❤
YOU ARE THE BEST CREATIVE CHEF FOR ME ON YOUTUBE 😮🎉🎉🎉🎉🎉🎉🏅👑
you’re so creative
She cracked a tooth on that last cronch
There’s no limit for human fantasy. WOW
You're great! Ty for sharing all these interesting recipes.
I don’t think my teeth are strong enough for these
You’re a food wizard, Halle.
Hold up u cooked here
I think it would still be quite hard even you soak it in milk.🤔
I’m always impressed by your creativity!
Hi, stay healthy halle
Omg she's a foodie genius!!!
Adorable and looks delicious but this would definitely crack my old ass teeth 😂 i saw that crunch
I need feedback from someone who has made these! ❤
I feel like im being molested and shown how to make cereal at the same time 💀