Two plant-based ice creams: BUTTER PECAN & COFFEE ???? Is this HEALTHY?!

We are back with two more mind blowing ice cream flavors – Butter Pecan & Coffee! Are you ready to taste the most indulgent plant-based ice cream recipes you’ve ever tried? Our Häagen-Dazs style ice cream recipes are creamy, rich, and packed with amazing flavor – and the best part is, they are completely plant-based! You might be wondering how we managed to create such an incredible and luxurious ice cream using our usual whole food plant-based ingredients. The secret is the Ninja Creami Ice Cream Machine! We are not affiliated with Ninja but we had to make and share recipes using this machine because we are enjoying ice cream every night here at home! This ice cream has the rich texture and flavor of traditional Häagen-Dazs ice cream, but with none of the guilt. Whether you’re vegan or just looking for a healthier dessert option, this recipe is the perfect way to indulge without sacrificing taste or texture. So what are you waiting for? Grab a spoon and dig in!

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KEY MOMENTS
00:00 Introduction
00:38 Butter Pecan Ice Cream Prep
01:49 Pour into Container
02:03 Coffee Ice Cream Prep
02:59 Pour into Container
03:58 Spin Butter Pecan in Creami
04:28 Re-spin in Creami
04:53 Mix-in Pecans
06:01 View Results
06:18 Taste Test

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25 Replies to “Two plant-based ice creams: BUTTER PECAN & COFFEE ???? Is this HEALTHY?!”

  1. I'm curious about the butter pecan ice cream. Looks good. Do you think I can replace the vinegar with lemon juice and the Deglet dates with Medjool dates? Thank you.

  2. Thank you! Loved the last 2 ninja creami recipes, looking forward to trying these????

  3. But it's not a low fat ice cream (which is not a bad thing at all) but a low saturated fat ice cream moderately high in heart healthy unsaturated fat. Just for reference so people don't think I'm assuming breyers classic vanilla(the most common ice cream I see in people's carts and parties) has about 29g of total fat in a pint and the first ice cream recipe in this video has about 55g of total fat.

  4. I loved your strawberry & chocolate ice cream recipes!!! Can’t wait to try these two new flavors. Yum!!

  5. Made your chocolate & strawberry recipes today. Can’t wait to taste them. Will definitely be making the Butter Pecan soon. Thanks so much for sharing.

  6. I just mixed up a batch using regular sweet potato in place of the banana. Needed a bit more soy milk as it was very thick. Licking the spatula was FANTASTIC!! Oh my, it tastes so good already. I made the coffee recipe adding cocoa powder and a double batch of strawberry. The Ninja Creami is definitely worth the money!! I was just using Dole pineapple or applesauce but Jill’s recipes are so much better!!!

  7. I can't wait for my creami to come in! These recipes are making me so impatient. ????

  8. I'm allergic to bananas. :(. Any suggestions for a substitute or could I just leave it out?

  9. Oh dear you would make coffee ice cream. I do not need to buy another kitchen appliance and this one is not a small one.

  10. If you add more fat, like coconut cream, you can avoid needing the Ninja Creami. Not as ice-creamy, but still good!

  11. I can't justify purchasing another kitchen appliance! I wonder if this recipe would work using my Kitchen Aid Ice Cream attachment for my mixer?

  12. My girls and I have been loving your Ice Cream recipes! I made the chocolate and the vanilla this past week

  13. Thank you! Can’t wait to try these. I would also love just a basic vanilla recipe. ????????

  14. ???? wow. You are the best, just in time for summer ????. May I ask what exact model your Ninja creami is? Also which model is your Nutra Bullet is? ???????? Thank you!

  15. Thanks so much for these! I still haven’t opened the box of my Ninja and you have given me the incentive to do so!

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