Juliet chef & owner Josh Lewin shares his ratatouille recipe with the help of the Veggie Bullet to add a twist by spiralizing the vegetables. Visit https://www.veggiebullet.com/chef for full recipe, more chef videos, and a special discount on the new Veggie Bullet
9 Replies to “#VEGGED Episode 5 | Chef Josh Lewin Ratatouille with Veggie Bullet”
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What happened to veggiebullet.com/chef ?
I got to tell you all: I got my VB yesterday and opened the box. On the counter, spread out all the pieces and damn there's a lot to store, but I never got that far. I followed all the directions, had my Zuc ready, cut in 1/2 and put it into the chute. Took my pusher to make the spirals, turned the unit on and BAM it broke the chute ASAP. Never even got to make one thing. Packed it back up which was an engineering feat of the 21st C. and sent it back. OK, so what's up with TRUTH IN ADVERTIZING?
What was the seasoning
Ah yes, Yet another recipe that calls for summer squash as if that is a single ingredient and not a category. Seriously. Every time I google it I get "A summer squash is a group of vegetables blah blah blah". There is no vegetable in my nearby stores called a "summer squash". WHAT IS A SUMMER SQUAAAAASH?!
Where is the rat?
and here i thought he would be using the slicing blade, not the spiralizer….
so what was the final seasoning?
food is art to me
Instead of using 2 pans, why not add the ingredients in order of longest to shortest cook time into one pan?