Comments

  1. @Jose.elCook

    Let's make your WOK non-stick!
    This is how to season your wok from store to your kitchen.
    WARNING- OPEN A WINDOW to let the fumes escape.
    Use a neutral oil (canola, avo, soybean)
    #wok

  2. @trollthedicey

    So today I learned I would have been eating Factory finish. Thank God I don't know how to use a wok thanks for the info dude!

  3. @lincorecybergnida

    Just so y'know man, you look better than you did 2 years ago. Generally better appearance and maybe even happier than before. Glad to see that. Hope you have only more wonderful life further.

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