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Resources from this episode: https://tim.blog/2023/03/08/dr-andrew-huberman/
cc: Andrew Huberman
Andrew Huberman, PhD (@hubermanlab), is a neuroscientist and tenured professor in the Department of Neurobiology at Stanford University’s School of Medicine. He has made numerous important contributions to the fields of brain development, brain function, and neural plasticity. Work from the Huberman Laboratory at Stanford Medicine has been consistently published in top journals including Nature, Science, and Cell.
Andrew is the host of the podcast Huberman Lab, which is often ranked as one of the top five podcasts in the world by both Apple and Spotify. The show aims to help viewers and listeners improve their health with science and science-based tools. New episodes air every Monday on YouTube and all podcast platforms.
Please enjoy!
[00:00] Intro
[01:39] Inspirations and principles.
[04:13] Sleep, nutrients, exercise, light, and relationships.
[16:12] Making movement matter.
[24:42] Striving to “be like a mule” on Sunday.
[26:43] The neurological processes of cultivating the physique.
[30:31] Monday.
[45:06] An aside about cheat day.
[46:17] Tuesday.
[48:48] Wednesday.
[50:39] A strong neck is more than just an appealing aesthetic.
[57:13] Thursday.
[57:28] Friday.
[58:36] Saturday.
[59:29] A recap of how the days synergize with one another.
[1:05:14] Nordic curls for boys and girls.
[1:08:08] Minimizing shin splints.
[1:10:55] You say soleus pushup, I say seated calf raise.
[1:13:56] Flat feet, Tabata, and self-coaching.
[1:15:41] The holy trinity of Andrew’s sleep stack + one.
[1:20:36] How the first half of your day should differ from the last half.
[1:22:46] Dutch bicycles or bust.
[1:24:21] Omega-3 supplement nausea.
[1:26:24] EPA dosage, Carlson’s oil on oatmeal, and sushi.
[1:27:49] Benefits of EPA.
[1:28:14] How EPA (and, in general, food) affects mood.
[1:33:21] Are you eating enough nattō and Bulgarian yogurt?
[1:35:47] Rhodiola rosea.
[1:40:57] Tongkat ali and Fadogia agrestis.
[1:42:50] Yes, men depend on estrogen too.
[1:44:43] Fine-tuning fertility (and, by proxy, vitality).
[1:53:13] Benefits of afternoon de-light.
[1:55:03] The highs and lows of self-pleasure in the modern era.
[1:58:40] Optimizing the health of one’s reproductive material.
[2:03:31] Is your smartphone sterilizing you?
[2:09:21] Lessons learned from IVF.
[2:16:05] The consequences of having more than two drinks a week.
[2:17:24] Cocaine? Just say no.
[2:19:01] Concerns about cannabis.
[2:28:35] Changing thoughts on psychedelics.
[2:35:26] Raising research funds with Huberman Lab premium.
[2:39:05] Andrew’s clinical psychedelic experiences.
[2:47:48] A reminder not to trust street drugs, kids.
[2:48:56] The exciting, seemingly endless applications of psychedelic research.
[2:55:35] Parting thoughts.
Tim Ferriss is one of Fast Company’s “Most Innovative Business People” and an early-stage tech investor/advisor in Uber, Facebook, Twitter, Shopify, Duolingo, Alibaba, and 50+ other companies. He is also the author of five #1 New York Times and Wall Street Journal bestsellers: The 4-Hour Workweek, The 4-Hour Body, The 4-Hour Chef, Tools of Titans and Tribe of Mentors. The Observer and other media have named him “the Oprah of audio” due to the influence of his podcast, The Tim Ferriss Show, which has exceeded 900 million downloads and been selected for “Best of Apple Podcasts” three years running.
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The vast majority of my gardening style is all about breaking “rules” and pushing the mainstream boundaries, but for beginner gardeners, there are a few rules to use as a foundation to ensure that you get started on the right track to growing and abundance of food in your vegetable garden, and that is what this video is all about. I hope you find this helpful for your growing journey, and good luck!
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I got the new PSVR2 and it had one problem – I had to fix it. I go through how I design and prototype different project iterations as I finally land on the solution to the PSVR2 problem.
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Sohla’s here and she brought a giant almond croissant. It’s a fun, easy treat that’s got all of the elements of an almond croissant, but in an extra-crunchy, sharable format. Store bought puff pastry gets rolled out flat, baked, filled and covered with frangipane, then sprinkled with flaky salt and sliced almonds on top. Then Sohla shows us how to make hazelnut and ham and cheese variations. Choose your own adventure, giant croissant style!
Get the recipe: https://nyti.ms/3l3eEKj
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This has been going on for FAR TOO LONG – stay safe out there. Youtube has been highjacked by comment spammers. How much do these scammers make? How do they work? How many YouTube scammers are there? today we find out.
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I think that the most delicious, flaky, custardy deep dish quiche lorraine can be made by you at home with this recipe. Click here to get AG1 by Athletic Greens plus Vitamin D3K2 drops and 5 free Travel packs: https://athleticgreens.com/brianlagerstrom .
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— RECIPE —
CRUST
▪360g or 3c ap flour
▪5g or 1tsp salt
▪25g or 2Tbsp granulated sugar
▪275g or 1c + 3Tbsp frozen cubed unsalted butter
▪50g or 3.5Tbsp sour cream mixed into 125g or 1/2c ice cold water
Pulse flour, salt, and sugar in a food processor to combine. Add frozen butter. Pulse until butter is chopped into a gravely texture. Think panko breadcrumb size. Drizzle in sour cream water while food processor is spinning until moistened and dough holds itself together when pinched.
Transfer the very crumbly dough onto work surface and press together into a round flat mass. Wrap with plastic and refrigerate to hydrate and firm up butter.
Flour dough and work surface then pound out dough with a rolling pin until it’s about 1”/2.5cm thick. At this point, you can begin to roll out dough into a circle that’s about ⅛”/3mm thick and 16”/40cm in diameter.
Roll dough onto rolling pin and transfer onto a deep spring form pan. I’m using one that’s 9” wide by 3” deep (or about 23x8cm). Gently press and drape dough into the corners of the pan without stretching it. Be sure to leave at least 2” of dough around the edge. Refrigerate for at least 20 minutes then cut off the edges of the crust with a pairing knife.
Place parchment into crust and add in about 3lbs/1.5kg of beans/peas into the parchment. Spread beans out to the edges of the crust, place pan on a sheet tray, and blind bake at 375F/190C for 20 minutes. Remove from oven and remove beans and parchment. Poke the bottom of the crust several times with a fork then return to oven to continue baking for 15-20min.
—
QUICHE CUSTARD
▪1/2lb or 1/4kg thick cut bacon, cut into squares (you’ll need 75-100g cooked bacon for the custard)
▪1lb/450g leeks, chopped and washed well (tough green tops removed) – you’ll need 150g of cooked leeks
▪150g or 2c aged gruyere, grated on largest holes of box grater
▪350g or 1 1/2c heavy cream
▪350g or 1 1/2c whole milk
▪8 large eggs + 6 egg yolks
▪7g or 1 1/2tsp salt
▪2g or 1tsp white pepper (or black pepp)
▪Cornstarch slurry (50g or 1/8c milk mixed with 25g or 3Tbsp cornstarch)
Cook cut bacon over medium-low heat for 5-10 minutes to render and crisp. Remove from heat and transfer bacon pieces to a paper towel to drain.
Keep some of the bacon fat in the pan and add chopped and washed leeks and a pinch of salt. Stir and sweat over medium high for 10 minutes until softened and starting to caramelize.
Mix cream, milk, eggs, salt, pepper, and cornstarch with a blender/immersion blender until just combined (don’t overmix to avoid beating air into eggs). Stir bacon, leeks, and shredded gruyere into custard.
Gently pour custard into par-baked crust, stopping about ½” or more from top of crust so custard doesn’t overflow in the oven. Return to a 325F/160C oven to bake for 75-90 minutes.
Internal temp of custard should read 170F/75C+ when done. Allow to cool slightly before cutting and serving. I let it cool for about 2 hours.
—
CHAPTERS:
0:00 Intro & pastry crust
4:16 AG1 (ad)
5:19 Finishing the blind bake
5:44 Making the quiche custard
8:15 Baking the custard
9:58 Let’s eat this thing
#quiche #deepdishquiche #quichelorraine
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This week we’re diving into my health and wellness routine! We’re talking about everything from my workouts, diet, supplements, and more. Friendly reminder, I am showing you what works for me and my body. I’m not a doctor nor a prescriber. I highly encourage you on your own journey to what fuels your body ♥️
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Homemade S’mores Tart Recipe From Claire Safftiz | Dessert Person
S’mores desserts are typically a little maximalist for my taste. But over the past couple of years I’ve been lucky to spend a portion of my time in the Hudson Valley, about ninety minutes outside of New York City, where, thanks to the regular occurrence of indoor and outdoor fires, I rediscovered my childhood love of classic s’mores. It got me brainstorming ways to translate s’mores into a more refined dessert, and since nothing is more refined than a chocolate tart, that became my starting point. The filling is a basic ganache lightened with whipped cream to give it a mousselike texture (a genius technique I learned from Dorie Greenspan, who uses it for the
topping of her chocolate Lisbon Chocolate Cake). It’s set inside a thick graham cracker crust and topped with my homemade marshmallow (note that you should wait to prepare the marshmallow topping until after you’ve filled the tart)
#smores #pie #tart #clairesaffitz
Ingredients:
S’mores Tart
9 tablespoons unsalted butter (4.5 oz / 128g), divided
7 ounces (198g) graham crackers (about 13 sheets)
1 large egg yolk (0.5 oz / 15g)
2 tablespoons plus 3⁄4 cup sugar (6.2 oz / 175g)
1⁄2 teaspoon Diamond Crystal kosher salt or 1⁄4 teaspoon Morton kosher salt, plus several pinches
6 ounces (170g) semisweet chocolate (64%-70% cacao), finely chopped
1 1⁄4 cups heavy cream (10.6 oz / 300g), chilled, divided
2 1⁄2 teaspoons unflavored gelatin powder
2⁄3 cup granulated sugar (4.7 oz / 133g) 2 tablespoons light corn syrup
3 large egg whites (3.7 oz / 105g)
1⁄8 teaspoon cream of tartar or
1⁄2 teaspoon white distilled vinegar
Generous pinch of kosher salt
1 teaspoon vanilla extract Confectioners’ sugar, for dusting
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We challenged resident Bon Appétit supertaster Chris Morocco to recreate Martha Stewart’s Baked Alaska in the BA Test Kitchen. The catch? He’ll have to identify what he’s making with a blindfold over his eyes, letting each of his other senses guide the way. Will Chris be able to reproduce this show-stopping classic dessert without being able to see what it is?
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Camera Operator: Jacob Robbins
Audio: Lily Van Leeuwen
Production Assistant: Justine Ramirez
Researcher: Ryan Harrington
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araújo
Assistant Editor: Andy Morell
Graphics Supervisor: Ross Rackin
Graphics, Animation, VFX: Léa Kichler
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ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
There’s nothing like the magic you get spoonful by spoonful when you have a bowl of ramen. Here’s my selection for five ramen recipes you really want to make at home. Kimchi, Shoyu, Tantanmen, Birria & Butter Ramen — some are SUPER quick and easy, some take a little more time and love, but all are worth every second you spend. Noodles. Broth. Gooey eggs.Chewy and crunchy extras. What’s not to love?!
The recipes are here.
Shoyu Ramen
https://www.marionskitchen.com/shoyu-ramen/
Easy ‘Tantanmen’ Ramen
https://www.marionskitchen.com/easy-tantanmen-ramen/
Birria Ramen https://www.marionskitchen.com/birria-ramen/
Spicy Korean Chicken Ramen https://www.marionskitchen.com/spicy-korean-chicken-ramen/
Express Butter Corn & Pork Miso Ramen https://www.marionskitchen.com/express-butter-corn-pork-miso-ramen/
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: http://bit.ly/2xOQ7zs
Binge watch a whole bunch of my Asian food recipe videos here: http://bit.ly/2JAKVUg
Come chat with me on:
https://www.facebook.com/mariongrasby
https://www.instagram.com/marionskitchen
https://twitter.com/marionskitchen
And if you’re in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You’ll find them in the Asian aisle at these stores: http://bit.ly/2sNdNOJ
For more super tasty recipes: http://bit.ly/MKrecipes
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who’s had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
This is the series where I reveal what is inside these pottery moulds I found on Gumtree.
To check out the Mouldy Bisquits DIY Pottery Painting kits head to
www.mouldybisquits.com.au
Here are my research websites for this weeks little history adventure:https://www.marklittler.com/cow-creamer/
https://www.ascasonline.org/windowGIUG97.html
Images in this video were all sourced from a google search under ‘Cow Milk Creamer’
The story goes, I found a listing on gumtree for pottery stuff. When I arrived the seller said ‘I have all these pottery moulds would you like them as well?’ and I said ‘why not’. On the way home, I had the brain child to do a social media video series revealing what each mould is.
The mystery is in the fact that I had no idea what I had said yes to, some of the moulds are labelled and easy to tell but some of them are a little more difficult. The beauty is that all of the plaster moulds surprise you no matter the presentation of labels, titles or identifiable surface inside.
So come join me as I dive into this series and share the mould fun. I would love to hear any information you may have on the moulds and to let me know any stories you have that the moulds remind you of in the comments.
Don’t forget to like, comment and subscribe!
Heaps of love,
Shelby
Want to see more?
You can find more of my work over here:
Instagram: https://www.instagram.com/shelby.sherritt.art
TikTok: https://www.tiktok.com/@shelbysherrittart
Want to support the artist?
BUY MERCH HERE! Stickers, Pins, Magnets and more…
https://www.shelbysherrittart.com.au/
Want to purchase some art?
Make sure to read the FAQ page first, here is the link to the website:
https://www.shelbysherrittart.com.au/FAQ
Send some love mail?
Shelby Sherritt Art
PO BOX 29
Black Hill, 3350
Victoria, Australia
Please LIKE and SUBSCRIBE
Patreon.com/ChudsBBQ
ChudsBBQ.com
Insta: chudsbbq
►Full list of things I use and recommend:
https://www.chudsbbq.com/affiliates
_________________________________________
Pots & Pans
_________________________________________
►Made In Stainless Clad Set
https://madeincookware.pxf.io/9Wmxn0
►Made In Carbon Steel Set
https://madeincookware.pxf.io/jWNDQv
►Made In Wok
https://madeincookware.pxf.io/7mELnr
Knives
_________________________________________
►8″ Chef’s Knife
https://madeincookware.pxf.io/x9eXrd
►6″ Nikiri
https://madeincookware.pxf.io/5bWmy9
►Boning Knife
https://amzn.to/2zRXeZu
►Bone Saw
https://amzn.to/2YbOqYf
Meat Processing
_________________________________________
►Meat Grinder
https://bit.ly/3iLUPCE
►Sausage Stuffer
https://bit.ly/36zBfXX
►Meat Mixer
https://bit.ly/3JS66NJ
►Meat Slicer
https://bit.ly/3jgdxpS
Appliances
_________________________________________
►Weber Kettle
https://weberinc.sjv.io/BX9obL
►Chamber Vacuum Sealer
https://bit.ly/3uEoQtx
►Sous Vide
https://bit.ly/3JNcR3j
►Toaster Oven
https://breville.oie8.net/x9jY6A
►Deep Fryer
https://amzn.to/3aOYISS
►Vitamix Blender
https://www.tkqlhce.com/click-100781720-13738096
►Kitchenaid Mixer
https://amzn.to/2IrAFir
►Food Processor
https://amzn.to/389w3Go
Ingredients
_________________________________________
►Chud Rub and 16 Mesh Black Pepper
https://shopchuds.com
►Fogo Charcoal
https://www.fogocharcoal.com/?ref=iogwz4f6q0
►Wagyu Tallow
https://amzn.to/3laAWak
►Dough Conditioner
https://amzn.to/3YBWNZh
►High Temp Cheese
https://amzn.to/37W8MsR
►Pink Salt
https://amzn.to/2MYdPxY
►Sodium Citrate
https://amzn.to/3f3Zqw1
►Hog Casings
https://amzn.to/2Ccn4Ze
►Sheep casings
https://amzn.to/323XOgX
Small Cooking Tools
_________________________________________
►Pepper Cannon
https://www.mannkitchen.com/chudsbbq
►Instant Read Thermometer
http://www.thermoworks.com/Thermapen-Mk4?tw=4724&a_bid=089ffafd
►Flame Thrower
https://amzn.to/2VQKwVR
►Fire Blower
https://amzn.to/2YFG4Z4
►Cold Smoke Generator
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►Injector
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►Scale
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►Rub Tub
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►Burger Press
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►Butcher paper
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►Paper stand
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►Cutting Board
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Welding Tools
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►Blowtorch
https://amzn.to/2W25lLk
►Welder
https://amzn.to/3RRGghP
►Angle grinder
https://amzn.to/2V3pq3L
►Grinder Blades
https://amzn.to/2JWEx8x
►Chop Saw
https://amzn.to/3nMxF0Q
►Pipe Level
https://amzn.to/3cdNqGL
Camera Gear
_________________________________________
►Camera
https://amzn.to/3JToTuG
►Camera Lens
https://amzn.to/3lchQTK
►Tripod
https://amzn.to/3x3He0J
►Drone
https://amzn.to/2V7VIwK
Bhairavi Utsav is a grand celebration welcoming Linga Bhairavi to Nepal. An immersive cultural extravaganza of dance, music and devotion, it is an opportunity to experience Linga Bhairavi’s intense energies and grace and attend a special satsang with Sadhguru, where he explore different aspects of the Divine Feminine.
Official YouTube Channel of Sadhguru
Considered among India’s 50 most influential people, Sadhguru is a yogi, mystic, bestselling author, and poet. Absolute clarity of perception places him in a unique space, not only in matters spiritual but in business, environmental and international affairs, and opens a new door on all that he touches.
Inner Engineering
Inner Engineering is a comprehensive course for personal growth that brings about a shift in the way you perceive and experience your life, your work, and the world that you live in.
https://innerengineering.sadhguru.org/
Save Soil Movement
Launched by Sadhguru, Save Soil is the world’s largest people’s movement, reaching 3.91 billion people to address impending soil extinction by supporting governments to create policies for soil revitalization.
https://savesoil.org/
Sadhguru app
Accelerate your spiritual journey with transformative guided meditations, daily wisdom, and Yogic tools.
http://onelink.to/sadhguru__app
Food is precious. And storing food properly is almost an art!
An average household ends up throwing out 22 percent of the fresh fruits and vegetables they buy. Properly storage is particularly important for fresh fruit and vegetables, in order to reduce food waste.
A fridge is arguably the most important food storage device at home, so follow me today for a fridge tour, to see how we can store food correctly.
Fridge Drawers & Dividers:
https://geni.us/drawer1y
https://geni.us/drawer1d
https://geni.us/drawer1r
BLOGPOST:
https://www.her86m2.com/green-living/fridge-tour-organization-how-to-store-food-correctly
Sign up my membership club to access to exclusive content & perks 🙂
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I license my music on Artlist & Epidemic Sound! Click the link below to get extra months free 🙂
https://share.epidemicsound.com/npm4hd
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SUPPORT ME SO I CAN CREATE MORE QUALITY CONTENT / ỦNG HỘ MÌNH LÀM TIẾP NHỮNG NỘI DUNG NHƯ NÀY:
https://paypal.me/ThuThuyDao
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PHOTO EDITING PRESETS FOR LIGHTROOM / PRESETS CHỈNH ẢNH:
https://www.her86m2.com/store
BUYING PRINTS / MUA ẢNH IN MÌNH CHỤP:
https://www.her86m2.com/print-shop
STAY CONNECTED / KẾT NỐI VỚI MÌNH:
Website: https://www.her86m2.com
Facebook: https://www.facebook.com/her86m2
Instagram: https://www.instagram.com/thuydao__/
==========
GEARS & STUFF THAT I USE / ĐỒ MÌNH DÙNG:
https://www.her86m2.com/my-stuff
????Affiliate/Sponsored Links????
Products I Recommend – https://amzn.to/3H9IoMN
????BRANDS WE PARTNER WITH????
Proven Winners – https://www.provenwinners.com/
Espoma Organic – https://www.espoma.com/
Hartley Botanic – https://hartley-botanic.com/
FELCO – https://www.felco.com/ 10% off: TOOLS4GA
????FOLLOW ME HERE????
▶️ Website: https://www.gardenanswer.com
▶️ Youtube: https://www.youtube.com/gardenanswer
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????MAILING ADDRESS????
Garden Answer
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AI is already capable of creating incredible art from text, but can it go a stage further and teach you how to create your own images in the style of someone else? That’s what photographer Gavin Hoey sets out to discover when he asks ChatGPT to write an AdoramaTV script in his own style.
The result is an AI-generated script for a photo session in a dark and moody style that mixes colored gels and smoke, exactly the sort of this Gavin loves to do. However it doesn’t take long before Gavin has to ask the AI ChatBot for more details about important parts of the session, and that’s where things start to go wrong. What type of light works best for moody portraits? How high should the light be? What color gels should he use?
Gavin does his best to follow the script and AI-generated suggestions but as he finds out, not all AI photo advice is good advice, just like in the real world!
Following An AI Generated Photo Shoot
0:00 Intro
0:49 Setting up the scene
1:20 The main light
3:18 The fill light
4:15 Adding colored gels
5:34 Shooting the portraits and modeling tips
6:43 Dark and moody photoshoot
7:35 Adding smoke to a portrait shoot
9:12 Dark, moody, and smoky photoshoot
10:04 Conclusions and Subscribe
SUBSCRIBE AND BE PART OF THE ADORAMA FAMILY:
➥ https://www.youtube.com/user/adoramaTV
__________________________________
Be the first to shop our great deals and sales by signing up for emails from Adorama!
https://www.adorama.com/MyAccount/Login
__________________________________
✘ PRODUCTS USED:
OM SYSTEM OM-1
https://www.adorama.com/iomom1.html
OM SYSTEM M.Zuiko 12-40mm f/2.8 Pro II
https://www.adorama.com/iom1240pb.html
Lexar Professional 1667x 64GB SDXC UHS-II/U3 Memory Card
https://www.adorama.com/ilxsd64g1667.html
Flashpoint XPLOR 300 Pro
https://www.adorama.com/fplfx300ptb.html
Flashpoint R2 Pro Transmitter
https://www.adorama.com/fprrr2proo.html
Kupo 20″ Master Raiser C-Stand
https://www.adorama.com/kuks703712.html
Flashpoint Streaklight Grid/Gel Set
http://www.adorama.com/fphcsl.html
CHAUVET Hurricane 1200 Fog Machine
https://www.adorama.com/chh1200.html
Flashpoint 10’ C-Stand and Grip Arm
https://www.adorama.com/fplsc.html
Glow S2 Round Flash S-type Bowens Mount Bracket
https://www.adorama.com/glbdsm02pro.html
Tether Tools Pro 16′ USB 2.0 Active Extension Cable
https://www.adorama.com/ttcu1917.html
Sekonic L-308 Flash Meter
https://www.adorama.com/sksk401305.html
Savage Background Paper, 86″ Thunder Gray, #27
https://www.adorama.com/sabgp8627.html
Glow EZ Lock Collapsible Silver Beauty Dish (25″)
https://www.adorama.com/glbdez25s.html
#aigenerated #photography #adorama
__________________________________
❐ LET’S GET SOCIAL ❏
➥ Facebook https://www.facebook.com/adorama/
➥ Instagram https://www.instagram.com/adorama/
➥ Twitter https://twitter.com/adorama
➥ Twitch https://www.twitch.tv/adoramaxp
➥ Adorama Music https://www.youtube.com/adoramamusic
❐ MORE ADORAMA ❏
➥ Shop https://www.adorama.com/
➥ Blog https://www.adorama.com/alc/
➥ Live Events https://www.adorama.com/g/42-live
➥ Create No Matter What https://www.adorama.com/g/create-no-matter-what
➥ Podcast https://www.adorama.com/g/adorama-podcast#
__________________________________
Follow Gavin on
https://www.instagram.com/thegavinhoey
Model and MUA Sophie Daly
https://www.instagram.com/sophie_daly
Take and Make Great Photography with Gavin Hoey Playlist:
https://www.youtube.com/playlist?list=PL821B7D720DEA39FA
__________________________________
THANKS SO MUCH FOR WATCHING!
This episode is led by dancer Arianna Davis, best known for her recent appearance on Lizzo’s “Watch Out For the Big Grrrls” and as a dancer on Lizzo’s recent world tour! In just 10 minutes, you’ll be learning some beginner-level hip-hop-inspired moves while joined by Poofy Moffitino and Paris Nicole. Don’t fret if it’s your first time dancing; this is a great place to start! Davis takes it nice and slow. So be ready to drill the moves and get into it!
https://www.tiktok.com/@aridavis5678?lang=en
https://www.instagram.com/aridavis5678/?hl=en
Don’t miss new episodes of Dance FitSugar, now premiering every Wednesday on the POPSUGAR Fitness YouTube channel.
Find more from our dancers on their Instagrams:
Moffitino: https://www.instagram.com/itspoofy/
Nicole: https://www.instagram.com/theparis_nicole/
Davis’s outfit:
Bra: ASOS
Pants: Nike
Moffitino’s outfit:
Pants: Nasty Gal
Top: Alo Yoga
Nicole’s outfit:
Shrug: Urban Outfitters
Bra: ASOS
Pants: Tina Terry
POPSUGAR Fitness offers fresh fitness tutorials and exercises — find strengthening, heart-pumping, empowering, and downright feel-good workouts you can do at home or on the go. Whether you’re looking for full-body routines or moves focused on arms, glutes, or core, we’ve got you covered. Short on time? Find 10-, 15-, or 30-minute workouts ranging from beginner to advanced in bodyweight cardio, dance, Tabata, Pilates, barre, and everything in between. And don’t miss Class Fitsugar and Dance Fitsugar, our do-it-along-with-us workout shows, and sweat alongside fitness experts and trainers.
Subscribe to POPSUGAR Fitness!
http://www.youtube.com/subscription_center?add_user=popsugartvfit
Check out our Instagram
https://www.instagram.com/popsugarwellness
Find us on TikTok
https://www.tiktok.com/@popsugarwellness
There are so many different ways to paint with metallics. Acrylic Pouring and Abstract Art is great for showing the shine of these metallic acrylic paints. I Hope you enjoy the video! Thank you so much for watching. Happy painting! Each of these paintings uses variations of copper, gold, bronze, white and black!
Use the Code Molly10 for 10 dollars off!
Join Our Online Acrylic Pouring Course
Acrylic Pouring A to Z with Molly, Olga, and Rinske
For beginners and Intermediate Fluid Artists
Website: https://www.smartartcourses.com
Over 7 hours of instruction, tips, text, pictures, and techniques
Come join the A to Z team!
Currently in English only
Purchase My Paint Stands Here:
Molly’s Artistry Level-Up Paint Stands
USE THE CODE: MOLLY10 for 10% off
Please visit my Etsy website
http://etsy.me/2WrjaT2
Price is $28.99 USD
Set of 4
Join this channel to get access to perks:
https://www.youtube.com/channel/UC0tblnZOLYYxa1D4Uq6lYEQ/join
I am so happy that i found acrylic pouring/fluid art a few years ago. It has helped me in so many ways and it just keeps getting better and better. This visual arts creative outlet has made me so happy. I am loving this abstract art! I hope to keep doing this for years to come! I have always been fascinated by modern and contemporary art. There is something about it that is so freeing and expressive. I love acrylic pouring because i get to experiment and really join the creative side of my brain with the scientific part! There are so many different fluid acrylic pouring techniques out there, so much more to try and have fun with. Make sure you are subscribed to my channel so that you may learn and be creative with me. I love hearing all of your comments. Come find me on my social media linked below as well and show me your pictures!
Time Stamps:
0:00 how to paint a metallic triptych
3:16 liquid gold metallic swipe
6:06 puddle pour swipe with metallic acrylic colors
9:39 paint and water metallic blow out
12:05 metallic ring pour swipe
Social media:
Instagram: https://www.instagram.com/mollysartistry6
Facebook: https://www.facebook.com/mollistry
Pinterest: https://www.pinterest.com/mollysartistry
Website: https://www.mollys-artistry.com
Course website: https://www.smartartcourses.com
My tee-spring store: https://www.teespring.com/stores/mollys-artistry
All of the pieces i make are for sale! If you see something you like, email me below. My paintings tend to go fast, and it is first come first serve. For those that make it to my esty shop, you may see my pieces available below.
Purchase my art here: https://www.etsy.com/shop/mollysartistry
AFFILIATE LINKS
================
NOW 10% off the entire website!
Lolivefe code for webite: Molly10
https://lolivefe.myshopify.com/discount/Molly10
For the mats LoliVEFE code: Molly5 (jumbo or mega mat)
Lolivefe website for purchase: https://lolivefe.myshopify.com/discount/Molly5
KS resin coupon for 5% off = mollysartistry
My Amazon store front for pouring supplies:
US: https://www.amazon.com/shop/mollysartistry
Canada: https://www.amazon.ca/shop/mollysartistry
UK: https://www.amazon.co.uK/shop/mollysartistry
Molly is an amazon, arteza, ks resin, and lolivefe affiliate and receives a small commission on the sales at no extra cost for you!
#acrylicpouring #fluidart #art
Awful News about my dream house…Join me Live tomorrow at 2pm (Central Time). I’ll be premiering this video and online live to chat with you!
Cook along with Molly as she demonstrates how to make seed-filled challah from scratch!
Watch #GirlMeetsFarm, Sundays @ 11a|10c + subscribe to #discoveryplus to stream the entire library and so much more: http://discoverypl.us/2NeKVgd.
Get the recipe ▶ https://foodtv.com/3ZKgqyW
Subscribe to Food Network ▶ http://foodtv.com/YouTube
Cookbook author, food blogger and Midwest transplant Molly Yeh embraces her country life and makes dishes inspired by her Jewish and Chinese heritage — with a taste of the Midwest, too.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin’ with some of the best chefs around the world. We’ll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Seeduction Bread
RECIPE COURTESY OF MOLLY YEH
Level: Easy
Total: 4 hr 45 min (includes rising time)
Active: 35 min
Yield: 4 small loaves
Ingredients
2 1/4 teaspoons active dry or instant yeast
3/4 cup warm water
1 teaspoon plus 2 tablespoons sugar
2 1/2 cups unbleached all-purpose flour, plus additional for dusting
1 3/4 cups whole wheat flour
2 tablespoons millet (whole, not flour)
2 teaspoons kosher salt
1/4 cup pumpkin seeds, plus more for sprinkling
2 tablespoons whole flax seeds
2 tablespoons sunflower seeds, plus more for sprinkling
1 tablespoon poppy seeds
1 tablespoons sesame seeds, plus more for sprinkling
1/3 cup vegetable oil, plus additional for oiling the bowl
2 tablespoons honey
3 large eggs
Directions
In a medium bowl, combine the yeast, water and 1 teaspoon of the sugar and give it a little stir. Let it sit for about 5 minutes, until it becomes foamy on top.
Meanwhile, in a large bowl, mix together the flours, millet, salt, remaining 2 tablespoons sugar and the pumpkin, flax, sunflower, poppy and sesame seeds.
In a medium bowl, whisk together the oil, honey and 2 eggs.
When the yeast is foamy, add it to the dry mixture, immediately followed by the egg mixture, and stir to combine. Knead for 7 to 10 minutes, until you have a nice smooth dough, adding more flour as necessary.
Transfer the dough to an oiled bowl, then cover with a clean towel or plastic wrap and let sit at room temperature until doubled in size, 2 to 3 hours. (Alternatively, you can refrigerate the dough overnight and then let it sit at room temperature for about 1 hour before shaping.)
To make a swirl: Line two baking sheets with parchment. Divide the dough into quarters and roll each into a skinny log about 18 inches long. Coil each log up like a snail. Place on a lined baking sheet. Repeat with the remaining dough quarters, placing two coils on each sheet at least 4 inches apart. Cover with a towel or plastic wrap and let rise at room temperature for 30 minutes.
Preheat the oven to 375 degrees F.
Beat the remaining egg with 1 tablespoon water in a small bowl. Brush a light coating of egg wash all over the tops of the loaves and sprinkle with additional seeds as desired. Bake until the loaves are golden brown and have an internal temperature of 190 degrees F. Begin checking for doneness at 28 to 34 minutes. Remove from the oven and cool slightly before serving, or let cool completely before slicing.
Store any leftovers at room temperature, well wrapped, for several days. Freeze for longer storage.
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ WEBSITE: https://www.foodnetwork.com
▶ FULL EPISODES: https://watch.foodnetwork.com
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#MollyYeh #GirlMeetsFarm #FoodNetwork #SeeductionChallah
Molly Yeh’s Seeduction Challah | Girl Meets Farm | Food Network
https://www.youtube.com/watch?v=c6Q87Ir-0XU
Check out our NEW Straps: https://barkandjack.com
#Omega #Swatch #MoonSwatch
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
Instagram: http://www.instagram.com/mrsvitale
Official Facebook Page: http://www.facebook.com/LauraintheKitchen
Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen
Thank you @BestBuyCanada for collaborating with us on this video. Check out all the products we used in this makeover here: https://www.bestbuy.ca
Make sure to watch part 1 of this makeover first here : https://youtu.be/7Eq1ZMcmScI
To celebrate International Women’s Day this year, we reached out to the Abiona Centre to offer a room upgrade for a young mom’s living space makeover. This room will have to be equipped for new mom’s and babies from 0-6 months. This is definitely not the type of makeover we’ve done before, so stay tuned! We are really excited about how it turns out in the end!
Abiona Centre is a client-centered infant and early childhood mental health organization which supports pregnant and parenting adolescents, aged 13-25 and their babies who reside at the Centre or in the community. Check out the Abiona Centre and consider donating here : https://www.abionacentre.ca
__________________________________
USED IN THIS MAKEOVER
Samsung Frame TV – https://bit.ly/3Jhf6y3
TV Frame Bezel – https://bit.ly/3IQCilg
Sonos Arc Sound Bar – https://bit.ly/3Yt1rbi
Sonos Smart Speaker – https://bit.ly/3ZN8ugk
TV Mount – https://bit.ly/3L3Kq4x
Nintendo Switch – https://bit.ly/41TaVjm
Air Purifier – https://bit.ly/3ZrZ3mJ
Mounting Clips – https://bit.ly/3IZOcJy
Sleep Machine – https://bit.ly/3JjczDn
LED Light Strips – https://bit.ly/3YmVAVf
Smart Lights – https://bit.ly/3Yu3EDE
Art Print – https://bit.ly/3ZOBpAn
Art Print – https://bit.ly/3L5CYWQ
Orange Acrylic – http://bit.ly/3L2GXDe
Green Ottoman – https://bit.ly/3Jl7daO
Yellow Ottoman – http://bit.ly/41nLUML
Orange Window Vinyl – https://bit.ly/3ygHdqX
Checkered Mat – https://bit.ly/3muA6IE
Baby Play Mat – https://bit.ly/3ZHcxdO
Plush Toy – https://bit.ly/3ZORMwO
Hanging Stars Wall Decor – https://bit.ly/3L2FDAg
__________________________________
VIDEO CHAPTERS
0:00 – intro
2:10 – putting up DIY floral decal on wooden doors
4:10 – installing furniture
8:04 – setting up tech and lighting in the space
12:33 – adding colour details into the room
16:26 – decorating the living room (final touch time)
19:29 – surprise REVEAL time
__________________________________
OTHER PLATFORMS
@thesorrygirls everywhere!
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OUR FILMING EQUIPMENT
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LAV MICS // http://bit.ly/2Q4q7ZI x2
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Edited by: Nick Liske & Justin Abalos
Thank you Best Buy for partnering with us for this video!
__________________________________
Please note that we are not professionals and that all projects seen on our channel must be completed at your own risk. We do not take responsibility for any harm or injury that may occur. Be safe!
TIPS for choosing the PERFECT shade of BLUSH for YOU! Some of my favorites are tagged in the video!
#shorts #makeup #beauty #makeuptutorial #makeupreview
johnny ross, johnny ross youtube, youtube johnny ross, comedy, makeup tutorial, makeup review, makeup tips, makeup hacks, johnny ross tiktok, makeup transformation, skincare, Sephora, Ulta Beauty
These drill ideas are great if you like DIY. Its more than just a tool for drilling holes!
More amazing life hacks here: https://youtu.be/omS1tI7u-CM
#shorts
Full Recipe: https://twoplaidaprons.com/nama-chocolate/
#shorts #royce #namachocolate
Instagram: https://www.instagram.com/two_plaid_a…
Pinterest: https://www.pinterest.com/twoplaidapr…
For recipes and more https://twoplaidaprons.com/
A Chicken Bacon Ranch Cheesesteak off a griddle with our homemade jalapeño ranch is one of the tastiest sandwiches you will ever eat!
Recipe: https://www.meatchurch.com/blogs/recipes/chicken-bacon-ranch-cheesesteak
Meat Church BBQ Supplies: www.meatchurch.com
Butcher Block – Rosewood Block: www.rosewoodblock.com
Thermapen IR thermometer: http://bit.ly/MCThermapen
Subscribe: http://bit.ly/3q5hn2t | Website: https://meatchurch.com
Watch the newest videos: https://youtube.com/playlist?list=PLLlcC6gl4PGILxtSixGbazomfkqxqCQPm
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Watch more videos!
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Most Popular: https://youtube.com/playlist?list=PLLlcC6gl4PGI2Qu2DYDk3exPSlV7iuvku
About Meat Church BBQ:
Welcome to the official Meat Church BBQ YouTube channel! Meat Church is a global lifestyle BBQ brand and has one of the largest social media reaches in the world of outdoor cooking. The unique brand offers some of the most popular craft BBQ seasonings, apparel, recipe development & live fire cooking instruction around the world. Matt Pittman is the pitmaster and the founder of Meat Church BBQ. He is an expert and respected authority on outdoor cooking. Students travel from around the world to attend BBQ schools in his private outdoor kitchen. Make sure to subscribe and enable ALL notifications!
#MeatChurchBBQ #Cheesesteak #GriddleCooking
Open Face Cucumber Sandwiches, Cream Cheese Makes them So Good, Simple Ingredient Southern Cooking – Recipes you will Love – Old Fashioned Recipes – Collard Valley Cooks
Cucumber Sandwiches are simple to make and so very good! This recipe is an old favorite that many of our mothers made for tea parties and showers. It is always a treat to find these as an appetizer. This recipe is not listed in our cookbook but it can be printed from our website. https://www.collardvalleycooks.com/22-appetizers.html
And all recipes are printable free from our website here:
With the economy’s food prices rising sky high, it is a great time to purchase staple ingredients and cook at home. This recipe has simple ingredients that you should already have in your own kitchen. Add this great cucumber sandwich recipe the next time you head to a group gathering!
Do you miss your Mama’s cooking? Don’t miss this chance to learn how to do it! By watching Tammy on Collard Valley Cooks, you will discover the world of southern cooking through the eyes of a Georgia raised country girl. She shares her Family Recipe Secrets and Southern Cooking Recipes!
Tammy Nichols is certain that a recipe is not enough to gain the inside scoops and tips that you need to learn. Join us today and experience what it is like to cook in a Southern kitchen. Gain knowledge and skills that only our mama’s had, and you will see the results when your family brags about your cooking!
A Similar Video:
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Tammy Nichols is on a mission to teach YOU how to cook just like mama did! She enjoys being in the kitchen bringing you everyday dishes that her mama, granny and maw maw made. No fancy ingredients, just good old country girl cooking. Tammy grew up on Collard Valley Road in Cedartown – Polk County (NW) Georgia. She now lives in Saint Marys, GA. with her husband who is retired from the GA. School System and has girls in college at Georgia Southern in Savannah, Georgia. Thanks for watching and Happy Cooking Like Mama Did!!
THANK YOU for Subscribing, watching, commenting, and being faithful to our channel!
If you are interested in seeing more our personal lives watch these additional channels:
Nichols Retirement Empire (Chris’s personal channel): https://www.youtube.com/channel/UCjy3l899qygVFexC18Y1m7A
Real Southern Woman: (Tammy’s Personal Bible Studies)
https://www.youtube.com/channel/UCMdrNeCvCx60K6A4ANh5SSw
Today we’re taking you inside the glorious New York City loft of Andy Warhol’s former creative director, Marc Balet. He bought his three-story loft in Manhattan’s Noho district more than 30 years ago. Absolutely brimming with his collection of personal photography and true works of art, Marc brings us down memory lane of his favorite moments throughout his highly-esteemed career. Glamorous fashion magazine covers and eye-catching advertising campaigns adorn Marc’s loft to create the cheekiest time-capsule, while custom-designed furniture emphasizes the personal sentiment that has been accumulating in the space for more than three decades. Enjoy!
#hometour #interiordesign #homedecor
LIKE and SUBSCRIBE to Homeworthy’s YouTube channel for more home tours and design content
Be sure to visit https://www.homeworthy.com/shop to discover amazing furniture, art, and accessories handpicked by our editors to help transform your house into a home – all of the items are inspired by the episodes you see here on this channel!
Follow us on Instagram: https://www.instagram.com/homeworthy
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Follow Marc on Instagram: https://www.instagram.com/marcbalet
Marc’s apartment is for sale! https://www.mansionglobal.com/articles/andy-warhols-creative-director-lists-longtime-manhattan-loft-for-nearly-6-million-01632946143
Deconstruction is an incredible green alternative to traditional building demolition. Instead of tearing down a building and dumping all of the waste in the landfill, deconstructing a building layer by layer makes it possible to salvage, recycle, and reuse as many building materials as possible. Adam from the Unbuilders deconstruction company says they average ~95% waste diversion on their projects.
– Fixtures, appliances, windows, and doors are donated to organizations like Habitat for Humanity
– Beams, studs, and all other solid wood is salvaged and reused or recycled
– Drywall is recycled into new drywall
– Asphalt shingle roofing is recycled
– Concrete foundations are recycled into road base
Some materials that don’t currently have a reuse or recycling option in the Vancouver area are old insulation, old stucco, and low-grade pressboard.
Unbuilders has its headquarters in Vancouver, British Columbia where the presence of green demolition policy, private recycling companies, and charitable partners make it possible to achieve such impressive results. Unbuilders is working to re-create this deconstruction-friendly ecosystem in major cities across Canada and the United States over the next 5-10 years. We’re excited to see them expand the sustainable impact of deconstruction!
You can follow and find out more about Unbuilders here:
https://unbuilders.com/
https://www.instagram.com/unbuildersdeconstruction/
https://www.facebook.com/unbuild.it/
A special thank you to the entire Unbuilders team for letting us film them at work during a record-breaking heatwave!
Thanks for watching!
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STAY IN TOUCH!
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COMMENTS
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We want our channel and our comments section to be an inclusive space where everyone feels welcome to watch and contribute. For this reason, comments that are inappropriate or hateful will be reported and/or deleted.
Please discuss and debate with respect, and report inappropriate or hateful comments directly to YouTube.
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CREDITS
————————————————————-
Music & Song Credits:
All music in this video was composed, performed, and recorded by Exploring Alternatives.
Editing Credits:
Exploring Alternatives
Filming Credits:
Exploring Alternatives
Deconstruction Footage:
Provided by Adam from Unbuilders
#deconstruction #unbuilding #greenbuilding
Little Pot Rice Noodles! A classic dish from Yunnan, we wanted to teach you how to make the real deal Kunming version… together with a ‘western supermarket club’ version for ease of international replication.
0:00 – What are Little Pot Rice Noodles?
0:38 – What has to go into a Little Pot Noodle?
2:20 – Preparing the Components for the Kunming Style Little Pot Rice Noodle
7:56 – Kunming Style Little Pot Rice Noodles
9:55 – “Western Supermarket Club” Little Pot Rice Noodles
11:24 – Re the ‘pork patty’ style
SUBSTITUTES TO PREP FOR THE KUNMING STYLE
We will prepare two spice powders and three substitutes in advance. Our recommendation would be to scale each component up, so we’ve given the quantities ‘per serving’. So if you’re planning on making four bowls, multiply everything by four; ten, by ten.
Spice Powders:
* Star Anise (八角), ~1 per serving
* Tsaoko, a.k.a. Chinese black cardamom (草果), ~1 per serving
Peel the Tsaoko and discard the pit. Toast the two spices over a medium low flame for 3-5 minutes, or until the Tsaoko begins to ever so slightly brown.
Grind each – separately! – into a powder. Reserve.
Suanyancai substitute:
* Suancai ‘sour mustard’ (酸菜), 40g per serving
* Dark brown sugar, 1/2 tsp per serving
* Star anise powder from above, 1/4 tsp per serving
* Tsaoko powder from above, 1/4 tsp per serving
Medium low flame in a bit of oil, melt the sugar into the oil. Add the rest of the ingredients. Fry for ~3 minutes, until the suancai deepens in color.
Zhaotong Chili Paste substitute:
* Pixian doubanjiang, Sichuan chili bean paste (郫县豆瓣酱), 1 tsp per serving
* Mianchi, Cantonese ground bean paste (面豉/原晒), 2 tsp per serving
* Red, fragrant chili powder (e.g. 秦椒, Kashmiri, Gochugaru), 1/4 tsp per serving
* Star anise powder from above, 1/4 tsp per serving
* Tsaoko powder from above, 1/4 tsp per serving
* Sichuan peppercorn powder, 1/8 tsp per serving
Pound the two bean pastes until fine. In a bit of oil over a low flame, add all the ingredients and fry for ~5 minutes, or until the oil is stained obviously red.
Tuodong Sweet Soy Sauce substitute:
* Dark soy sauce (老抽), 1/4 tsp per serving
* Soy sauce (生抽), ½ tsp per serving
* Molasses, ¾ tsp per serving
Mix.
KUNMING STYLE
* Dried rice noodles, preferably Yunnanese Mixian (米线) or Jiangxi rice noodles (江西米粉), 125g per serving
* Chinese chives (韭菜), 30g per serving, chopped into 1 inch pieces
* Minced pork, 60g per serving
* Marinade for the pork:
Salt, 1/8 tsp
Sugar, 1/8 tsp
Cornstarch (生粉), ½ tsp
White pepper, sprinkle, ~1/16 tsp
Soy sauce (生抽), ¼ tsp
Liaojiu a.k.a. Shaoxing wine (料酒/绍酒), ½ tsp
* Chinese pork stock, preferably -or- chicken stock -or- water, 2.25 cups
* Lard, 1 tsp
* Zhaotong chili sauce sub, 1 tbsp
* Suanyancai sub, ¼ cup
* Tuodong sweet soy sauce sub, ½ tbsp
* Bean sprouts -or- your veg of choice, ~30g
* Seasoning for the soup:
Salt, 1/8 tsp
Chicken bouillon (鸡粉), 1/8 tsp
MSG (味精), 1/8 tsp
White pepper, 1/8 tsp
Dark Chinese vinegar (香醋/陈醋), ¼ tsp
* Lao Gan Ma chili crisp, 2 tbsp
Soak the rice noodles in cool water for at least four hours and up to overnight. Par boil for ~45 seconds, or until al dente. These can keep 1-2 days in the fridge.
Marinate your pork.
For the process for the soup, refer to the video at 8:45.
WESTERN SUPERMARKET STYLE
* Dried rice noodles, 125g per serving
* Minced pork, 60g per serving
* Marinade for the pork:
Salt, 1/8 tsp
Sugar, 1/8 tsp
Cornstarch (生粉), ½ tsp
White pepper, sprinkle, ~1/16 tsp
Soy sauce (生抽), ¼ tsp
Wine – white, sherry, bourbon, Shaoxing, whatever – ½ tsp
* Pork stock, preferably -or- chicken stock -or- water, 2 cups. If buying western stock, make sure it isn’t heavily seasoned with western herbs like thyme or rosemary.
* Lard, 1 tsp. Skip if you have to.
* Japanese Miso Paste, 1 tbsp
* Sauerkraut, 40g, minced
* Soy sauce, 2 tsp
* Molasses, 1 tsp
* Tuodong sweet soy sauce sub, ½ tbsp
* Bean sprouts -or- your veg of choice, ~30g
* Seasoning for the soup:
Salt, 1/8 tsp
Sugar, 1/8 tsp
Chicken bouillon (鸡粉), 1/8 tsp
MSG (味精), 1/8 tsp
White pepper, 1/8 tsp
* Scallion, ~20g, sliced
* Cilantro, ~20g, chopped
* Lao Gan Ma chili crisp, 2 tbsp
Soak the rice noodles in cool water for at least four hours and up to overnight. Par boil for ~45 seconds, or until al dente. These can keep 1-2 days in the fridge.
Marinate your pork.
For the process for the soup, refer to the video at 10:19.
______
And check out our Patreon if you’d like to support the project!
http://www.patreon.com/ChineseCooking…
Outro Music: คิดถึงคุณจัง by ธานินทร์ อินทรเทพ
Found via My Analog Journal (great channel) https://www.youtube.com/watch?v=GHaL5H-VYRg
A couple has been out of luck searching for their dream ranch-style home in Canton, Georgia. After finding a place with potential, Egypt creates a hybrid design to blend the couple’s modern and traditional styles, while Mike battles unforeseen challenges.
Egypt Sherrod and Mike Jackson get clients into the dream neighborhood they never thought they could afford. By using their unparalleled real estate expertise, they’ll make smart purchases and even smarter renovations while managing their busy family.
#HGTV #MarriedToRealEstate
Find more great content from HGTV:
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Join Our Community: https://www.youtube.com/HGTV/community
BEAUTIFUL Ranch-Style Dream Home Blends Modernity with Tradition | Married to Real Estate | HGTV
https://youtu.be/d5TAG_PpnBo
How to Make the Perfect Crispy Buffalo Chicken Sandwich You Can’t Resist! – Looking for a delicious and crispy buffalo chicken sandwich you can’t resist? Look no further! In this video, we’ll show you how to make the perfect Buffalo chicken sandwich, step-by-step.
This buffalo chicken sandwich is everything you love about chicken sandwiches, but made way better. We’ll show you how to make the perfect crispy coating on the chicken, and then how to fry it to perfection. You’ll be in love with this sandwich from start to finish!
Ingredients:
Chicken:
2 Skinless Chicken Breasts
4 cups Buttermilk
1 1/2 tsp. Hot Sauce
Flour, for coating
Egg wash
1 cup Corn Flakes Cereal
3/4 cup Panko Breadcrumbs
Vegetable Oil, for frying
Buffalo Sauce:
2 sticks Butter
2 cups Hot Sauce
1 cups Pickle Juice
2 tbsp Dijon Mustard
1/2 tbsp. Garlic
2 tbsp Honey
Buttermilk Dressing:
2 cups Sour Cream
1 1/2 cups Mayonnaise
1 cup Buttermilk
1 tbsp. Sugar
1 tbsp. Honey
1 tbsp. Red Wine Vinegar
1 tbsp. garlic powder
Pinch Cayenne Pepper
1 Shallot, minced
1 tbsp. fresh Lemon Juice
4 Brioche Buns, toasted
Pickle Chips
All Purpose Seasoning: https://www.smokinandgrillinwitab.com/product/all-purpose-seasoning/
The Level Up Series A Rub: https://www.smokinandgrillinwitab.com/product/the-level-up-series-a-rub/
The Level Up Series B Rub: https://www.smokinandgrillinwitab.com/product/the-level-up-series-b-rub/
The Level Up Series Bundle: https://www.smokinandgrillinwitab.com/product/the-level-up-series-bundle/
Signature Series Cutting Board Collection:
https://smokin-and-grillin-wit-ab.myshopify.com/collections/boards
Best of Both Worlds Cookbook:
https://bestofbothworldscookbook.com/
Subscribe to my channel and press the bell button to get notifications every time I post a new recipes
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Become a YouTube member and Thank you in advance!
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DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission.
Spring is on the way and with this information, you will guarantee yourself a productive and rewarding growing season!
Thanks for the kind words and support ????????❤️
Merchandise: https://jamesprigioni.com
Amazon Store: www.amazon.com/shop/thegardeningchannelwithjamesprigioni
MY FAVORITE GARDEN PRODUCTS ???? ????
→ Birdies Raised Beds: COUPON CODE: TUCK
https://lets.growepic.co/jamesprigioni
→Amazon affiliate link: https://amzn.to/2z7NIRQ
→ Sulfur Dust for Fungal Diseases: https://amzn.to/2VETaXP
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→ Garden Straw Mini: http://bit.ly/gardenstraw
→ Coco Coir: https://amzn.to/3uAyV9J
→ Vermiculite: https://amzn.to/311woeH
→Perlite: https://amzn.to/33uUJHQ
→Mykos Pure Mycorrhizal Inoculant: https://amzn.to/2WCZfRX
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00:00 – Intro
00:16 – Tip 1 Seeding, Massive Mistakes to Avoid
03:10 – Tuck Snacking On Fresh Carrots
03:38 – Tip 2 Raised Beds: Building, Filling, and Prepping
05:28 – The Simplest Way to Plan and Plant Your Garden
06:02 – Fruit Trees and Other Fruiting Perennials
07:15 – Brambles: Raspberries and Blackberries
09:19 – Blueberries
09:41 – Bonus Tip: How to Prevent Weeds While Building Soil Structure and Improving Fertility
10:25 – Outro and New Member Shout-Out
Incredible creamy dessert in 5 minutes, no oven! no condensed milk, no gelatin! melts in your mouth!
Ingredients:
3 and 1/2 cup milk (850ml).
zest of 1 lemon.
16g of vanilla sugar.
3 egg yolks.
1/2 cup sugar (100g).
~ 1/2 cup cornstarch (50g).
Cinnamon or cocoa powder for garnish.
enjoy it !
If you would like to buy me a coffee please click the link below. THANK YOU it is very much appreciated.
https://www.buymeacoffee.com/quicksimple
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