Comments

  1. Ivonna Zuika

    Do i remove them from oven still so soft and then they will harden themselves???

  2. Ivonna Zuika

    I am bakong them now for 15 min but when i touch with fork they ate very soft and starts to break a part .

  3. M.M. 20XX

    Sei brava coi dolci, ma le tue ricette sono pesantissime.
    Piene di grassi saturi.
    Un mese così e muoio di infarto.

  4. Zion

    CAN YOU MAYBE SLOW DOWN A LITTLE me struggling cooking this while trying to pause at the ingredients

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