Human Stomach – The Basics

The stomach is an organ situated in the alimentary canal. Our stomach is not accountable for soaking up nutrients from absorbed food like the intestinal tract is.

The interior of the stomach is able to produce about 2 to 3 litres of stomach fluid every day. The stomach will rechew and spit up plant matter at least when throughout the food digestion procedure of sequentially passing food through the stomach’s chambers.

Stomach juice in the stomach keeps a pH level anywhere in between 1 and 3. In some cases the extremely acidic stomach juice consumes away at the stomach wall or its layer of mucous, triggering what is called an “ulcer”.

Typical illness that happen in the stomach are a Curling ulcer, Cushing ulcer, Stomach cancer, Gastritis, Linitis plastica, Peptic ulcer, Zollinger-Ellison syndrome, Cardia, Gastric acid, Gastric distention, Monogastric, Nasogastric tube, Peptic ulcer, Stomach pains, Stomach cancer, and Borborygmi. “Gastric-” or “Gastro-” are latin names for the stomach, which are typically utilized in any medical term worrying this organ.

The stomach will rechew and throw up plant matter at least when throughout the food digestion procedure of sequentially passing food through the stomach’s chambers.

Stomach juice in the stomach keeps a pH level anywhere in between 1 and 3. Often the extremely acidic stomach juice consumes away at the stomach wall or its layer of mucous, triggering what is called an “ulcer”.