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Comments
Nice ???????????????????????? next time you make this you should try using Guinness Extra Stout for some additional flavor. You can do a comparison taste test and see if you want to use it for some other recipe in the future.
DON'T THROW THAT FAT AWAY!!
I have a date with this recipe on March 17th ☘️
Lol at the title
Haven't had Coddle in years! It really is the ONLY way to eat sausage!
are you still married
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Well done Laura, greetings from Ireland ????????
Just an FYI Laura, the correct pronunciation is COD… DLE like in the fish, Cod. CODDLE. Looks delicious!!
What a delicious dish, it doesn’t matter if your Irish or not and everything is better with SPUDS!???????????????????????? thank you Laura for another home run!????????????
I guess you can cook this on a slow cooker ???
Ciao Laura!! Saporito!!
Coddling with Laura would make my day…
Lecker ????????????????
what brand of pork sausages?
Don't tease me
In Philly we Catholics have permission to eat meat on St. Patrick's day (Friday). This is a definite for dinner that day.
What a nice sharing ???? ????
Thank you my friend ❤️
Good luck ???? ???? ✨️
Everyone is suddenly Irish during this time of the year ????☘️
Cheers from San Diego California
Looks wonderful, but unfortunately.. it's Friday and Lent time..
sent this to my boyfriend and he said he's coming over rn! thanks laura <3